Love Too Much · Fried Skewers, Spicy Boil, Craft Beer (Yantai Branch)
Barbecue · ⭐ 4.5
No. 57 Houcun South Road, Houcun New Area
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 57 Houcun South Road, Houcun New Area. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Slices, Handmade Wheat Gluten, Pork Tetra.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 4.5
- Address: No. 57 Houcun South Road, Houcun New Area
- Popular dishes: Potato Slices, Handmade Wheat Gluten, Pork Tetra, Star Chicken Cutlet, Fried Dough Pancake
China trip · China travel
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Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Handmade Wheat GlutenHandmade gluten is made by kneading flour and water into a dough, then repeatedly washing away the starch to leave behind protein-rich gluten. It's white or pale yellow, elastic, and can be cooked directly or used in stews and stir-fries.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Star Chicken CutletFresh chicken breast marinated and deep-fried to golden crispness, shaped like stars for a fun presentation and delicious taste.
Fried Dough PancakeDeep-fried flatbread is a traditional Chinese snack made primarily from flour, water, and yeast. After fermentation, the dough is kneaded into small饼-shaped pieces and deep-fried until golden and crispy, offering a fragrant, crunchy texture with distinct layers.
Fried Crab CutletFried crab cutlets are made from fresh crab meat, seasoned and coated in starch or batter before frying until golden and crispy. The exterior is crunchy while the inside remains tender and flavorful.
Crispy Cucumber SaladA refreshing salad made from crisp cucumbers, seasoned with garlic, vinegar, sugar, salt, and a touch of chili for a tangy and satisfying bite.
Grilled Squid on Iron PlateFresh squid is marinated and grilled quickly on a hot iron plate, resulting in a tender and flavorful dish with a slightly charred crust.
Sizzling Duck IntestinesSizzling duck intestine is a dish featuring fresh duck intestines, quickly stir-fried with garlic, onions, and green peppers on a hot iron plate to maintain a crisp and tender texture.
Flying QuailA dish featuring tender quail meat, marinated and deep-fried until crispy, often seasoned with salt and pepper or spices for a savory flavor.
Fragrant SausageA fragrant Chinese sausage made from pork, seasoned with spices and smoked or boiled, known for its savory flavor and tender texture.