Crunchy Fry Shop
小吃快餐 · ⭐ 3.9
No. A19, Annex No. 7, Jinxing Residential Community Commercial Complex
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. A19, Annex No. 7, Jinxing Residential Community Commercial Complex. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dali Speciality Green Plum Refreshment, Anjing Fish Meat Balls, Fried Squid Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.9
- Address: No. A19, Annex No. 7, Jinxing Residential Community Commercial Complex
- Popular dishes: Dali Speciality Green Plum Refreshment, Anjing Fish Meat Balls, Fried Squid Balls, Fried Anjing Tender Fish Balls, Fried Chicken Tendons
China trip · China travel
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Dishes
Dali Speciality Green Plum RefreshmentMade from fresh green plums, this Dali specialty is processed through sugar-curing, fermentation, and blending. It has a balanced sweet-and-sour taste, refreshing and thirst-quenching with natural fruit aroma.
Anjing Fish Meat BallsAnjing fish meat balls are made from fresh fish meat mixed with starch and egg white, shaped into balls and cooked by steaming or frying, offering a tender and savory taste.
Fried Squid BallsA Chinese dish made by frying squid balls, which are formed from minced squid mixed with seasonings and deep-fried until golden and crispy.
Fried Anjing Tender Fish BallsA dish made with Anjing brand tender fish balls, deep-fried to a crispy exterior and soft interior, offering a fresh and chewy texture.
Fried Chicken TendonsA dish made by frying chicken tendons after marinating and coating them in batter, resulting in a crispy exterior and tender interior, often seasoned with chili or cumin.
Spicy Fried Chicken SkinA dish made by frying chicken skin marinated in spices, resulting in a crispy texture and bold spicy flavor.