Happiness Restaurant (Zhanqian Road Branch)
小吃快餐 · ⭐ 3.4
Intersection of Zhanqian Road and Shangye Lane
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Zhanqian Road and Shangye Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ginger-Flavored Egg Custard, Stir-fried River Shrimp with Leeks, Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Intersection of Zhanqian Road and Shangye Lane
- Popular dishes: Ginger-Flavored Egg Custard, Stir-fried River Shrimp with Leeks, Crispy Pork Strips, Pork Rib Clay Pot Knife-Sliced Noodles, Stir-Fried Squid
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Dishes
Ginger-Flavored Egg CustardA traditional Chinese cold dish made by steaming eggs with ginger juice, resulting in a smooth and fragrant texture.
Stir-fried River Shrimp with LeeksFresh river shrimp stir-fried quickly with leeks, resulting in a savory and aromatic dish.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Pork Rib Clay Pot Knife-Sliced NoodlesA hearty Chinese dish featuring pork ribs and hand-cut noodles simmered together in a clay pot for rich flavor and satisfying texture.
Stir-Fried SquidStir-fried squid is a dish made with fresh squid as the main ingredient, combined with辅料 like green onions, ginger, and garlic, quickly stir-fried to maintain its tender texture.
Stewed CarrotsA simple and comforting dish made by slow-cooking carrots with seasonings until tender and sweet.
Clay Pot Knife-Sliced Noodles with Braised PorkClay pot knife-sliced noodles with braised pork is a Chinese dish made with knife-sliced noodles and braised pork. Fresh noodles are placed in a clay pot and cooked together with tender braised pork, offering a rich flavor.
Clay Pot Knife-Sliced Noodle with Chicken PiecesClay pot knife-sliced noodle with chicken pieces is a Chinese dish made with knife-sliced noodles and chicken pieces cooked together in a clay pot with various seasonings. The chicken is cut into pieces and cooked with the noodles in a clay pot, offering a rich and delicious flavor.