Cui Ji Mi Xian (Fengqing Road Store)
小吃快餐 · ⭐ 3.9
Commercial Unit No. 7, 1st Floor, Unit 2, Building 16, north of Hongda Road and east of Fengqing Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Commercial Unit No. 7, 1st Floor, Unit 2, Building 16, north of Hongda Road and east of Fengqing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yoyo Fried Pancake, Casserole Stew, Sizzling Pork Noodles in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Commercial Unit No. 7, 1st Floor, Unit 2, Building 16, north of Hongda Road and east of Fengqing Road
- Popular dishes: Yoyo Fried Pancake, Casserole Stew, Sizzling Pork Noodles in Clay Pot, Pork and beef stuffed flatbread, Mushroom Noodles
China trip · China travel
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Dishes
Yoyo Fried PancakeYoyo Fried Pancake is a Chinese snack made primarily from flour, mixed with eggs and water to form a batter, then fried in hot oil. It has a crispy exterior and soft interior, usually served with sauce.
Casserole StewCasserole stew is a Chinese dish made with various ingredients cooked in a casserole. It mainly includes meat, vegetables, and soy products, which are simmered slowly to allow the flavors to blend fully.
Sizzling Pork Noodles in Clay PotA savory noodle dish featuring crispy fried pork belly, cooked in a clay pot with vegetables and seasonings for rich flavor.
Pork and beef stuffed flatbreadRouged pork sandwich is made by chopping stewed pork belly until tender and mixing it with scallions, ginger, garlic, and other seasonings, then serving it in a crispy baked flatbread. Main ingredients include pork belly, flatbread (mofan), and seasonings.
Mushroom NoodlesMushroom rice noodles feature rice noodles with fresh mushrooms like shiitake, enoki, and king oyster, blanched or stir-fried and simmered in broth. Some recipes add scallions, ginger, and garlic for aroma.
Nutritious Fried EggNutritious fried eggs are made by mixing eggs with chopped green onions, salt, and other seasonings, then pan-fried in oil. The beaten eggs are poured into a hot pan and cooked until golden on both sides, resulting in a tender and nutritious dish.
Green Pepper and Egg in FlatbreadA traditional Chinese dish featuring scrambled eggs and stir-fried green peppers served inside a toasted flatbread.
Chicken Rice NoodlesA Chinese dish made with chicken pieces and rice noodles, cooked in broth with vegetables for a savory and satisfying meal.
Spicy Rice NoodlesSpicy rice noodles are made with rice noodles as the main ingredient, combined with辅料 such as bean sprouts, tofu skin, and cilantro, then cooked in a special spicy chili sauce and broth. First, the rice noodles are blanched, then mixed with stir-fried chili peppers, Sichuan peppercorns, doubanjiang (fermented broad bean paste), and other seasonings, finally served with hot soup or tossed directly for consumption.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken wings are marinated, then deep-fried until golden and crispy, before being stir-fried with a spicy and numbing seasoning to fully absorb the aromatic flavors.