Xiang-Shu Garden
Sichuan cuisine · ⭐ 3.6
80 meters southwest of Dongyuan Middle Road, Ma Wang Town
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 80 meters southwest of Dongyuan Middle Road, Ma Wang Town. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: 清汤牛肉, Spicy Cold Rabbit, Bean Sprout Stir-Fry with Pork.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.6
- Address: 80 meters southwest of Dongyuan Middle Road, Ma Wang Town
- Popular dishes: 清汤牛肉, Spicy Cold Rabbit, Bean Sprout Stir-Fry with Pork, Sour and Spicy Duck Feet Pot
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Dishes
清汤牛肉清汤牛肉是一道以牛肉为主要食材，通过焯水去腥后与清水一同炖煮而成的菜品。牛肉切片或切块，加入姜片、葱段等辅料，慢火熬制至肉质软烂，汤色清澈，保留牛肉原味。
Spicy Cold RabbitA Sichuan specialty dish made by stir-frying rabbit meat with chili, Sichuan pepper, and fermented bean paste, then served cold for a spicy and savory flavor.
Bean Sprout Stir-Fry with PorkA classic Chinese dish made by stir-frying fresh bean sprouts with pork, resulting in a crisp and savory meal.
Sour and Spicy Duck Feet PotSour and spicy duck feet pot is a dish made with duck feet, chili, vinegar, ginger and other seasonings. The duck feet are stewed until tender, with a sour and spicy flavor that is appetizing and has a strong regional characteristic.