Xuejie Luosifen (Kuanhouli Branch)
小吃面食 · ⭐ 3.6
No. 26, Quancheng Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26, Quancheng Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Luosifen, Small Snail Meat, Dry-Boiled Snail Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃面食
- Rating: 3.6
- Address: No. 26, Quancheng Road
- Popular dishes: Original Luosifen, Small Snail Meat, Dry-Boiled Snail Noodles, Cantonese Sausage Luosifen, Signature Sausage Luosifen
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Original LuosifenOriginal flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
Small Snail MeatA dish made from fresh snails, stir-fried with chili and garlic for a spicy, savory flavor.
Dry-Boiled Snail NoodlesA spicy and savory dish featuring fresh snail meat, rice noodles, and crunchy toppings, prepared without broth to emphasize flavor and texture.
Cantonese Sausage LuosifenA fusion dish combining Cantonese sausage with Luosifen, featuring savory pork sausage and spicy-sour broth over rice noodles.
Signature Sausage LuosifenA signature Luosifen dish featuring savory sausage, traditional fermented bamboo shoots, and aromatic broth, a beloved spicy-sour noodle soup from Guangxi.
Fried Pork Skin LuosifenFried pork skin added to Luosifen soup, combining the spicy and sour flavors of Luosifen with the crispy texture of fried pork skin.
Fried Egg Snail NoodlesFried egg Luosifen combines Luosifen with a golden fried egg for richer texture. Key ingredients: rice noodles, Luosifen broth, pickled bamboo shoots, fried tofu skin, peanuts, chili oil, and egg. Cook noodles, add broth, then top with fried egg and side dishes.
Classic Three-Flavor Snail NoodlesA classic snail noodle dish featuring fresh shrimp, fish, and meat in a rich broth made from snail bones, served with fermented bamboo shoots, tofu skin, and peanuts.
Fried Tofu with Snail NoodlesFermented bean curd Luosifen features Luosifen base with fermented tofu as main ingredient. Luosifen uses rice noodles, snail soup base, pickled bamboo shoots, fried beancurd sheets, peanuts, and the tofu absorbs the broth, becoming soft and chewy. Cook or mix together for serving.
Fish Ball LuosifenA flavorful dish combining the spicy-sour broth of Luosifen with fresh fish balls, vegetables, and tofu skin for a satisfying, aromatic experience.