Wei Dao Jia Self-Service Cuisine (Zhongnan Road Store) A Zone
Hunan cuisine · ⭐ 3.8
Basement Level 1, Foreign Languages Bookstore Building, No. 11 Zhongnan Road (along the same row as Exit C1 of Zhongnan Road Metro Station and KFC; near Jingyi Eyewear and Huawei; take stairs down to basement level 1)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level 1, Foreign Languages Bookstore Building, No. 11 Zhongnan Road (along the same row as Exit C1 of Zhongnan Road Metro Station and KFC; near Jingyi Eyewear and Huawei; take stairs down to basement level 1). It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Shredded Cabbage, Stir-fried Pork Shreds with Edamame, Stir-Fried Bitter Melon Strips.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hunan cuisine
- Rating: 3.8
- Address: Basement Level 1, Foreign Languages Bookstore Building, No. 11 Zhongnan Road (along the same row as Exit C1 of Zhongnan Road Metro Station and KFC; near Jingyi Eyewear and Huawei; take stairs down to basement level 1)
- Popular dishes: Shredded Cabbage, Stir-fried Pork Shreds with Edamame, Stir-Fried Bitter Melon Strips, Slippery Lotus Root Slices, Tomato and Egg Stir-Fry
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Dishes
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Stir-fried Pork Shreds with EdamameA classic Chinese dish featuring tender pork strips stir-fried with fresh edamame, offering a savory and slightly sweet flavor.
Stir-Fried Bitter Melon StripsA simple and healthy dish made by stir-frying thin strips of fresh lettuce in oil until tender yet crisp, preserving its natural flavor.
Slippery Lotus Root SlicesA dish made of fresh lotus root slices, blanched and stir-fried with garlic and chili for a crisp, savory flavor.
Tomato and Egg Stir-FryTomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
蒜苗炒腊肠蒜苗炒腊肠是一道以腊肠和蒜苗为主要食材的中式家常菜。腊肠切片后与蒜苗段一同入锅翻炒，利用腊肠的油脂使蒜苗更加香嫩，同时腊肠的咸香与蒜苗的清香相互融合，制作过程简单快捷。
Crispy Fried Yellow CroakerCrispy fried small yellow croakers are made with small yellow croakers as the main ingredient. After marinating, they are coated with batter or breadcrumbs and deep-fried until golden and crispy.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Green Pepper Spicy PorkA classic Sichuan dish made by stir-frying sliced pork belly with green peppers and seasonings like doubanjiang, garlic, and ginger.
Spicy Prawn Stir-frySpicy prawns stir-fried with chili, garlic, and ginger for a bold, aromatic flavor.
Spicy EelSpicy eel is a dish featuring eel as the main ingredient. The eel is cleaned, cut into segments, marinated with rice wine and ginger to remove fishy odor, then fried or pan-fried until golden brown. Finally, it's stir-fried with chili, scallions, garlic, and ginger to infuse flavor deeply into the fish meat.