Broken Shop Stewed Feet (Cujiao Branch)
小吃快餐 · ⭐ 4.1
No. 102, Cujin North Road (80 meters on foot from Exit B of Cuiqiao Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 102, Cujin North Road (80 meters on foot from Exit B of Cuiqiao Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Ear Slice Salad, Broken Shop Cold Chicken Salad, Salty Braised Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 102, Cujin North Road (80 meters on foot from Exit B of Cuiqiao Metro Station)
- Popular dishes: Spicy Ear Slice Salad, Broken Shop Cold Chicken Salad, Salty Braised Pork Belly, Stewed Pork Intestines, Blood Sausage with Beef and Vegetables
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Ear Slice SaladA cold dish made from sliced pig ears mixed with vegetables and spicy dressing, known for its crisp texture and bold flavor.
Broken Shop Cold Chicken SaladA spicy cold chicken salad made with marinated chicken, cucumber, and chili oil, typical of Sichuan cuisine.
Salty Braised Pork BellyA traditional Sichuan dish made with pork belly seasoned with salt, soy sauce, and spices, then steamed until tender and flavorful.
Stewed Pork IntestinesA Sichuan-style dish made by slow-cooking pork intestines with chili, garlic, ginger, and fermented bean paste until tender and flavorful.
Blood Sausage with Beef and VegetablesA spicy Sichuan dish made with duck blood, beef slices, and vegetables in a rich, numbing broth.
Broken Shop Tofu PuddingA delicacy made from soft tofu, served with a secret sauce and garnishes, known for its smooth texture and unique flavor.
Bàowáng Pig TrotterA Sichuan-style dish featuring slow-cooked pig trotters in a spicy, savory sauce with rich gelatinous texture.
Steamed Beef with Rice FlourSteamed beef with rice flour is a dish made by steaming beef slices coated with seasoned rice flour. The beef is sliced, marinated with spices, then coated with fried rice flour and steamed until tender, allowing the beef to absorb the aroma of the rice flour while maintaining its tenderness.
Self-Service Side Dishes自助小菜是一道包含多种蔬菜、水果和调料的拼盘，食材新鲜多样，色彩缤纷。制作方法简单，将各种食材清洗干净，切割成适当大小，摆盘后佐以特制的酱料，即可享用。
Fresh Pig Trotter DishA dish made from fresh pig trotters, slowly stewed until tender and rich in gelatin, often seasoned with ginger and cooking wine for a savory flavor.