Yi Pin Original Flavor Dumplings (Nanguo Fenghua Tiancheng Store)
小吃快餐 · ⭐ 3.7
Shop No. 2, Floors 1–2, Building 5, Fenghua Tiancheng Orange Isle
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 2, Floors 1–2, Building 5, Fenghua Tiancheng Orange Isle. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Porridge, Original Soup Dumplings, Yipin Songrong Fresh Meat Soup Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 2, Floors 1–2, Building 5, Fenghua Tiancheng Orange Isle
- Popular dishes: Eight Treasure Porridge, Original Soup Dumplings, Yipin Songrong Fresh Meat Soup Bun, Premium Steamed Dumplings, Sweet Potato and Millet Porridge
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Dishes
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Original Soup DumplingsOriginal soup dumplings are made with fresh pork and pork skin gelatin, hand-folded and steamed to create a rich, savory broth inside a delicate wrapper.
Yipin Songrong Fresh Meat Soup BunYipin Songrong Fresh Meat Soup Bun is made with fresh pork and songrong mushrooms, using traditional handmade methods. The outer skin is soft, and the filling is delicious with rich broth.
Premium Steamed DumplingsA delicately crafted steamed dumpling filled with pork, shrimp, and mushrooms, known for its thin wrapper and rich flavor.
Sweet Potato and Millet PorridgeA comforting porridge made from millet and sweet potato cubes, gently simmered for a smooth, naturally sweet taste.
Golden Pumpkin Rice Wine TangyuanA sweet dessert made with pumpkin, rice wine, and glutinous rice balls, gently simmered to a smooth, comforting texture.
Deluxe Pork Soup BunA premium pork soup bun filled with fresh pork and rich broth, steamed to perfection for a delicate, juicy bite.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Spicy Black Sesame Hot Dry NoodlesA spicy and aromatic noodle dish made with alkaline noodles, red chili oil, and black sesame paste, typical of Wuhan cuisine.
Celery DumplingsCelery dumplings feature a filling of minced pork and chopped celery, wrapped in thin dough and boiled until tender. A classic Cantonese dim sum dish with a fresh, savory flavor.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
Mushroom Soup DumplingsSteamed dumplings filled with fresh mushrooms and pork, known for their rich broth and savory flavor.
Fresh Meat WontonsFresh meat wontons are small dumplings filled with seasoned pork, boiled and served in a clear or spicy broth, often garnished with green onions and cilantro.