Luckin Coffee (Fanhai International SOHO-5 Building Branch)
咖啡 · ⭐ 4.6
Lobby, Building 5, Fanhai International SOHO City, Wuhan Business District
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Lobby, Building 5, Fanhai International SOHO City, Wuhan Business District. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Cappuccino Renai Ice, Uji Matcha Slush.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.6
- Address: Lobby, Building 5, Fanhai International SOHO City, Wuhan Business District
- Popular dishes: Ice-cold Coconut Latte, Cappuccino Renai Ice, Uji Matcha Slush, Tiramisu Mocha, Mocha
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Cappuccino Renai IceCappuccino Renai Ice is an innovative frozen drink based on cappuccino coffee, blended with milk and ice cubes to create a smooth slush through high-speed stirring. A dusting of cocoa powder on top creates a visually layered effect.
Uji Matcha SlushYūki Matcha Renna Ice is a chilled beverage made primarily from Yūki matcha powder. High-quality Yūki matcha powder is blended with milk and ice cubes, then vigorously stirred into a smooth,细腻 ice slush that delivers a rich matcha flavor.
Tiramisu MochaTiramisu Amaro is an Italian dessert that blends the aroma of coffee. It features a base of finger biscuits soaked in rich coffee, topped with a smooth layer of mascarpone cheese, and finished with a dusting of cocoa powder for decoration.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Peach Cheese Ruby TeaPeachy Cheese Ruby Tea is an innovative beverage made with fresh peach pulp as the base, layered with rich cheese foam, and finished with a glossy ruby tea syrup. To prepare, fresh peach pulp is blended into juice, mixed with brewed ruby tea, and finally topped with a creamy cheese foam to create a deliciously layered drink.
Mango Shaved IceMango shaved ice is a cold dessert made primarily with fresh mango. The mango flesh is mashed and blended with ice to create a smooth, icy slush, typically flavored with a small amount of sugar syrup or coconut milk. It has a cool, silky texture and is perfect for summer consumption.
Mango Cheese Jasmine TeaMang Mang Cheese Jasmine Tea is an innovative dessert. Fresh mango is combined with rich cheese and infused with refreshing jasmine tea, creating a complex and layered flavor profile. First, cut the mango into pieces and mix with cheese, then add the brewed jasmine tea, and finally chill to set.- Mini Cake RollA small and delicate dessert made by baking a sponge cake, rolling it with cream or jam, and serving it as a sweet treat.