Old Shanghai Dumpling King (Hunan University of Foreign Economics and Business Store)
小吃快餐 · ⭐ 3.5
Bajiawan Residential Area
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Bajiawan Residential Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Fresh Pork Dumplings, Signature Fresh Pork Dumplings with Soup, Zhajiangmian.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: Bajiawan Residential Area
- Popular dishes: Original Fresh Pork Dumplings, Signature Fresh Pork Dumplings with Soup, Zhajiangmian, Spicy Oil-Seasoned Pork Dumplings, Shrimp and Pork Dumplings
China trip · China travel
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Dishes
Original Fresh Pork DumplingsFresh pork filling wrapped in thin dough, boiled in clear broth for a delicate and savory taste.
Signature Fresh Pork Dumplings with SoupA dish of fresh pork dumplings served with a clear, savory broth, featuring tender wrappers and richly flavored filling.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Spicy Oil-Seasoned Pork DumplingsFresh pork dumplings tossed in a spicy oil-based sauce, delivering a bold and aromatic flavor.
Shrimp and Pork DumplingsShrimp and pork dumplings filled with minced pork and shrimp, wrapped in thin dough and boiled until they float. Mix the meats with seasonings, wrap in dumpling skins, and cook in boiling water.
Fish Ball SoupFish ball soup is made by cooking fish balls crafted from fresh fish meat in water or broth. Main ingredients include fish, egg white, starch, and seasonings. Fish balls are typically round and smooth. Add葱姜, salt, or vegetables and seafood to enhance flavor.