Xianzonglin Barbecue (Nanke Lvyin Community Branch)
Barbecue · ⭐ 3.6
No. 218 Nanke Erdao Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 218 Nanke Erdao Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Crispy Fried Pork Strips, Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 3.6
- Address: No. 218 Nanke Erdao Street
- Popular dishes: Cold Noodles, Crispy Fried Pork Strips, Grilled Sausage, Grilled Squid, Secret-Recipe Pork Ribs Skewers
China trip · China travel
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Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Crispy Fried Pork StripsFried pork slices, known as 'Xiaosu Rou', is a traditional dish made primarily from pork. The pork is sliced thinly, marinated, then coated in a batter and deep-fried until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crisp outer layer.
Grilled SausageA traditional Chinese dish made from seasoned pork, stuffed into casings, dried, and then grilled to perfection—crispy on the outside, tender and flavorful within.
Grilled SquidGrilled squid is a dish made primarily from squid. To prepare it, clean the squid thoroughly, then marinate it with appropriate seasonings before grilling on a rack. Grill until the squid's surface turns golden and the flesh becomes tender.
Secret-Recipe Pork Ribs SkewersSpiced spare ribs skewers are made with pork ribs as the main ingredient. After marinating, the ribs are threaded onto skewers and cooked by grilling or pan-frying. During marination, soy sauce, rice wine, garlic, ginger slices, and honey are added to season the ribs, giving them a flavorful taste and a slightly charred surface.
Goat Hoof羊蹄子 is made from sheep's front or hind legs, blanched and stewed with scallions, ginger, star anise, and cinnamon, then slowly cooked until tender and flavorful.
Spicy Stir-fried Small ClamsA dish made by stir-frying small clams with chili and garlic, resulting in a spicy and savory flavor.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. Cleaned clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.
Snowflake Original Malt BeerA refreshing beverage made from fresh malt, fermented to a mild sweetness with a subtle malt aroma, ideal for pairing with Chinese dishes.
Spicy Pork Ribs SkewersSpicy pork ribs skewers are made with pork ribs as the main ingredient, marinated and then threaded onto bamboo skewers. During grilling, a special spicy and numbing sauce is brushed on, resulting in a crispy exterior and tender interior with an intense spicy and numbing flavor.