Manner Coffee (Sanlin Xinda Hui Branch)
咖啡 · ⭐ 4.0
Shop No. 104, 1st Floor, Nos. 1–26, Lane 1058 Yongtai Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 104, 1st Floor, Nos. 1–26, Lane 1058 Yongtai Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Coconut SOE American, Ice Orange American, Savory Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.0
- Address: Shop No. 104, 1st Floor, Nos. 1–26, Lane 1058 Yongtai Road
- Popular dishes: Ice Coconut SOE American, Ice Orange American, Savory Cheese Latte, Macadamia Dirty, Ginger Americano
China trip · China travel
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Dishes
Ice Coconut SOE AmericanIce Coconut SOE Americano is a beverage made with fresh coconut water as its base, combined with SOE (Single Origin Espresso) concentrated coffee. Through a special technique, the two are perfectly blended to create a unique taste. The coconut water is refreshingly sweet, while the SOE coffee is rich and intense—when they blend together, they deliver a refreshing tropical vibe.
Ice Orange AmericanIce Orange Americano is a cold coffee beverage made primarily from espresso, ice cubes, and orange juice. To prepare it, cooled espresso is mixed with fresh orange juice in proportion, then blended with ice until well combined. Finally, a small amount of syrup or orange peel can be added according to personal preference.
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
Macadamia DirtyThe Macadamia Dirty is an innovative beverage featuring macadamia nuts as the main ingredient. The preparation involves blending macadamia nuts with milk or soy milk, then adding适量 ice to create a smooth and silky texture. Finally, honey or syrup can be added according to personal taste for seasoning.
Ginger AmericanoGinger Americano is a beverage made primarily from dried ginger and American coffee. The preparation is simple: slice or grind the dried ginger and mix it with hot American coffee to create a unique taste.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Osmanthus Flavored LatteGuìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
Australian White CoffeeAustralian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
AmericanoAn Americano is a coffee beverage made by diluting espresso with hot water. The main ingredients are coffee beans and water. To prepare it, first extract the espresso, then add hot water in proportion to reduce the coffee concentration and achieve a taste closer to traditional drip coffee.
Banana IronBanana Xiao Tie is a dessert featuring bananas as the main ingredient. After peeling and slicing, the banana segments are coated in a thin batter and deep-fried until golden and crispy, creating a texture similar to a griddle. It's typically served with powdered sugar or honey.