Ruansan Niang Chongqing Hot Pot (Chang'an Branch)
Hot pot · ⭐ 4.1
Room 101, No. 6 Zhongnan Middle Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Room 101, No. 6 Zhongnan Middle Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Three Sisters Spicy and Mild Hot Pot, Twisted Dough Twist, Sichuan-style Tripe Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Hot pot
- Rating: 4.1
- Address: Room 101, No. 6 Zhongnan Middle Road
- Popular dishes: Three Sisters Spicy and Mild Hot Pot, Twisted Dough Twist, Sichuan-style Tripe Stir-fry, Freshly Chopped Beef Meatballs, Secret-Recipe Pork Slices
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Three Sisters Spicy and Mild Hot PotA spicy and mild hot pot featuring two distinct broths—spicy Sichuan-style and clear broth—served with a variety of meats and vegetables.
Twisted Dough TwistA traditional dough dish made from flour, eggs, sugar, and oil. The dough is divided, rolled into long strips, coiled into flower shapes, then deep-fried until golden and crispy. Crispy outside, soft inside.
Sichuan-style Tripe Stir-fryA spicy stir-fried dish made with beef tripe, seasoned with chili, Sichuan pepper, garlic, and ginger. Known for its tender texture and bold flavors.
Freshly Chopped Beef MeatballsFreshly chopped beef meatballs are made from hand-minced fresh beef, with a tender and elastic texture. The beef is finely chopped, mixed with salt, ginger juice, and starch, then kneaded and shaped into balls before being boiled or steamed, resulting in a juicy and delicate taste.
Secret-Recipe Pork SlicesA Chinese dish made with marinated pork loin slices stir-fried with vegetables and a savory sauce.
Air-Freighted Tofu CubesA dish made with high-quality tofu cubes processed specially and quickly transported by air. Typically stir-fried with chili, garlic, soy sauce, and other seasonings for a rich, spicy flavor.
Brain tissueBrains are the brain tissue of animals, typically pork brains. The preparation methods are mostly stewing or grilling, combined with spices and seasonings to make the texture tender and the aroma rich.
Braised Chicken Feet in Spiced SauceChicken feet slowly braised in a fragrant spiced sauce with aromatic herbs and spices, resulting in tender, flavorful bites.