Secret Chef Chicken Soup House (Shizhu Branch)
Hot pot · ⭐ 4.8
No. 2 North Yudai River Street, Annex No. 20
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 2 North Yudai River Street, Annex No. 20. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Century Egg, Special Braised Pork with Glutinous Rice, Explosive Glutinous Rice Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 4.8
- Address: No. 2 North Yudai River Street, Annex No. 20
- Popular dishes: Century Egg, Special Braised Pork with Glutinous Rice, Explosive Glutinous Rice Balls, Pig's Tripe and Black Chicken Soup, Crispy Pepper Duck
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Dishes
Century EggCentury egg is a specialty food made from duck or chicken eggs through pickling. Fresh eggs are soaked in a mixture of lime, salt, and wood ash for several weeks, forming solid yolks and transparent whites with unique patterns. It can be eaten directly or sliced for salads or porridge.
Special Braised Pork with Glutinous RiceA traditional Sichuan dish made by braising pork belly with glutinous rice and seasonings, resulting in a rich, savory flavor.
Explosive Glutinous Rice BallsGlutinous rice balls filled with molten red bean or sugar, deep-fried until crispy outside and soft inside, delivering a sweet, gooey center.
Pig's Tripe and Black Chicken SoupA nourishing soup made with pig's tripe and black chicken, simmered slowly with medicinal herbs for a rich, savory flavor.
Crispy Pepper DuckCrispy Pepper Duck is a dish made with duck meat and ingredients such as green and red peppers, stir-fried or deep-fried. It has a crispy exterior and tender interior with a fresh and slightly spicy flavor.
Corn CakeCorn cake is a traditional snack made from cornmeal, steamed or pan-fried until golden and soft inside, often served with chili sauce or dipping sauce.
Sour Pork and Preserved Meat Potato RiceA savory dish made by stir-frying sour pork, preserved meats, and diced potatoes with rice, resulting in a rich, tangy flavor.
Mountain Chestnut ChickenMountain chestnut chicken is a Chinese dish made with chicken and mountain chestnuts. The chicken is stewed until tender and flavorful, while the chestnuts are sweet and delicious, creating a rich and unique flavor.