Fan Duo Duo Iron Plate Fried Rice (Xiangfang Store)
小吃快餐 · ⭐ 3.6
Lihui Meiluowan
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lihui Meiluowan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongpo Pork, Cumin Beef Noodles, Oil-Braised Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: Lihui Meiluowan
- Popular dishes: Dongpo Pork, Cumin Beef Noodles, Oil-Braised Chili, Ham and Egg Fried Noodles, Braised Pork in Clay Pot
China trip · China travel
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Dishes
Dongpo PorkDongpo pork, made primarily from fatty pork belly, is slowly stewed for a long time until it becomes tender and melts in the mouth. The dish is enhanced with caramel color, light soy sauce, dark soy sauce, and other seasonings to create a rich and flavorful taste.
Cumin Beef NoodlesCumin stir-fried noodles with pork strips is a dish primarily made with noodles, pork strips, and cumin. The preparation involves boiling the noodles to about 80% doneness, then stir-frying them with cooked pork strips and cumin seasoning, finally mixing in the noodles and stir-frying until well flavored.
Oil-Braised ChiliA Chinese home-style dish made by simmering fresh red chilies in oil with seasonings, resulting in a rich, spicy flavor and vibrant color.
Ham and Egg Fried NoodlesHam and egg fried noodles is a home-style dish made by stir-frying noodles with ham and eggs. Cook noodles first, then fry beaten eggs, add sliced ham, and finally mix everything together with seasoning.
Braised Pork in Clay PotA traditional Chinese dish featuring braised pork belly cooked slowly in a clay pot with soy sauce, sugar, and aromatics until tender and flavorful.
Stir-Fried Rice Noodles with PorkDrumstick stir-fried rice noodles is a dish primarily made with pork strips and rice noodles. The preparation involves slicing pork into thin strips, cooking the rice noodles until tender, then stir-frying them with seasonings and vegetables until the ingredients are fully blended, resulting in an appealing color and aroma.
Crispy Roast Duck Sauce RiceCrispy roast duck served over fragrant rice with rich, savory sauce.
Tomato and Egg Fried NoodlesA classic Chinese dish made with tomatoes, eggs, and stir-fried noodles, offering a savory and slightly sweet flavor.
Stir-Fried Pork with Green Pepper NoodlesGreen pepper and pork stir-fried noodles: Slice pork and green peppers. Stir-fry pork first, then add green peppers, finally mix with cooked noodles and season.
Spiced Braised Chicken ThighSpiced braised chicken thighs made with thigh meat, star anise, cinnamon, bay leaves, Sichuan peppercorns, soy sauce, sugar, cooking wine, and water. Slow-cooked in broth for tender, flavorful meat with rich aroma.