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Ruan An Men Ramen (Jiayuan Branch)

地方菜 · ⭐ 4.2

Comprehensive Commercial Building, West Gate of Jiayuan Erli, Jiayuan Road, Majiapu Subdistrict

Dishes

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  Traditional Lamb Skewers

  Ancient-style lamb skewers made with fresh lamb, marinated in secret spices, grilled over charcoal for a crispy exterior and tender interior, preserving the original flavor of the lamb.
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  Large Skewer

  Skewers are a popular dish where various ingredients like beef, lamb, chicken, vegetables, and tofu are threaded onto bamboo sticks and grilled. The ingredients are cut into pieces, brushed with seasoning, and cooked over charcoal or a grill until perfectly done, with a crispy exterior and tender inside.
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  Big Plate Chicken

  Da Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
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  Kung Pao Chicken Rice Bowl

  Kung Pao Chicken Rice Bowl is made primarily with chicken breast, combined with peanuts, dried chili peppers, and辅料 such as green onions, ginger, and garlic. The chicken is cut into cubes, marinated, then stir-fried with sautéed dried chili peppers and Sichuan peppercorns. A seasoned sauce (containing soy sauce, vinegar, sugar, and cooking wine) is added to enhance flavor, and finally, roasted peanuts are sprinkled on top. Cooked rice is placed at the bottom, and the prepared Kung Pao chicken is served over it.
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  Pickled Vegetables

  Side dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
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  Lazhengzi

  Lazhizi is a noodle dish primarily made from flour, crafted through steps such as kneading, rolling, and pulling the dough. The noodles are evenly thick, with a chewy texture, and are typically seasoned with various vegetables, meats, or sauces.
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  Ramen

  Ramen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.
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  Lamb Skewers with Red Willow

  Lamb or beef is cut into small pieces and threaded onto tamarisk branches, then marinated and grilled. The tamarisk branches release a unique aroma during grilling, enhancing the flavor of the meat skewers.
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  Crispy Pork Ribs

  Crunchy bones are mainly made from pig or cow cartilage, marinated and then fried or stir-fried. Seasonings are added during cooking to enhance flavor while maintaining a crispy exterior and tender interior.
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  Homemade Yogurt

  Homemade yogurt is a dairy product made primarily from milk and yogurt starter. The preparation method is simple: first heat the milk to an appropriate temperature, then mix in the yogurt starter evenly, and finally place it in a保温 container for fermentation. Once it has set, it is ready to enjoy.
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  Lamb in Naan

  Lamb and naan is a specialty dish from Xinjiang, primarily made with lamb and naan. The preparation typically involves cutting tender, slow-cooked lamb into pieces, serving it with baked or fried naan, and drizzling it with rich lamb broth so the naan fully absorbs the flavorful sauce, creating a unique texture.

Reviews

• passionate_wombat
  This You'anmen ramen spot in Jiayuan has been around for a long time and has tons of regulars. The place is pretty spacious with plenty of space between tables so you're not crammed in, and there's a legit parking spot out front which is a lifesaver if you're driving over. The ramen is their signature dish — huge bowl of noodles with a really nice chewy bite, and the broth has this warm peppery kick that's perfect when it's cold out. The lamb skewers were super tender, cooked just right, and honestly a great deal. For cold appetizers you can do a combo platter which is nice, and the corn soup was hot, sweet, and came in a generous portion. Everything here comes in huge portions — even the small big plate chicken was easily enough for 2-3 people. Great for hanging out with friends or a family meal, and you can leave totally stuffed for just a few bucks a person. Definitely coming back.