Tujia Sauce Pancake (Jinxing Station Branch)
小吃快餐 · ⭐ 3.2
Meijiaqiao Xingyuan, No. 26, Zhongxin Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Meijiaqiao Xingyuan, No. 26, Zhongxin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yili Yogurt Drink Original Flavor, Potato Shreds in Flatbread, 特色鸡蛋饼.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.2
- Address: Meijiaqiao Xingyuan, No. 26, Zhongxin Road
- Popular dishes: Yili Yogurt Drink Original Flavor, Potato Shreds in Flatbread, 特色鸡蛋饼, Radish丝 Pie, Tofu pudding with spicy soup
China trip · China travel
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Dishes
Yili Yogurt Drink Original FlavorA dairy drink made from milk and fermented with lactic acid bacteria, offering a smooth and naturally sweet-tart flavor. No cooking required—enjoy it chilled as a healthy probiotic beverage.
Potato Shreds in FlatbreadA Chinese snack made by stuffing stir-fried potato shreds into a flatbread, offering a crispy exterior and savory filling.
特色鸡蛋饼特色鸡蛋饼主要由鸡蛋、面粉和水混合制成面糊，加入葱花、盐等调味料，煎制而成。制作时将面糊倒入热锅中摊平，两面煎至金黄即可。
Radish丝 PieRadish-filled pie is made with white radish as the main ingredient, mixed with a small amount of minced pork, scallions, ginger, and seasonings, then wrapped in dough and pan-fried or steamed. The key to preparation lies in controlling the filling's moisture and ensuring even seasoning.
Tofu pudding with spicy soupTofu pudding mixed with spicy soup is a dish featuring soft tofu pudding cooked in seasoned broth or stock, combined with a spicy soup made from beef bone or chicken broth, flavored with chili, Sichuan pepper, ginger, garlic, and cilantro. The mixture forms a thick, rich soup with complex flavors.
Soy Sauce Pancake with Sesame Scallion PancakeA combination of soy sauce pancake and sesame scallion pancake, mainly made with flour, soy sauce, sesame seeds, green onions, and cooking oil. The soy sauce pancake is seasoned with soy sauce, while the sesame scallion pancake includes sesame seeds and green onions, and is pan-fried.
Leek and Egg PancakeScallion egg pie is a home-style snack made primarily with fresh scallions and eggs. To prepare, finely chop the scallions and mix them with beaten eggs, then add seasonings and stir well to form the filling. Roll out the dough thinly, wrap it around the filling, and pan-fry until both sides are golden brown. The crust becomes crispy while the filling remains fragrant and savory.
Spicy Pork and Vermicelli PieA savory pie filled with spiced pork and vermicelli, pan-fried to a golden crisp.
Egg and Pork Belly BaoEgg and pork belly bao is a traditional Chinese snack, mainly made of eggs, pork belly, and flatbread. The egg is fried and mixed with sliced pork belly, then seasoned and wrapped in baked flatbread.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.