Tai Fei Palace · Camp (Xiaoshan Store)
Southeast Asian cuisine · ⭐ 4.2
Fourth floor, MixC World, No. 407, Jincheng Road (next to Toys 'R' Us)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Fourth floor, MixC World, No. 407, Jincheng Road (next to Toys 'R' Us). It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mango Sticky Rice with Ethereal Charm, Tom Yum Seafood Soup, Curry Beef Brisket.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Southeast Asian cuisine
- Rating: 4.2
- Address: Fourth floor, MixC World, No. 407, Jincheng Road (next to Toys 'R' Us)
- Popular dishes: Mango Sticky Rice with Ethereal Charm, Tom Yum Seafood Soup, Curry Beef Brisket, Curry King Shrimp Dumplings, Doughnut Shrimp Cake
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Dishes
Mango Sticky Rice with Ethereal CharmXianqi Mang Mang sticky rice dessert features glutinous rice, mango cubes, and coconut milk, steamed to perfection. Soft rice, sweet mango, and rich coconut flavor.
Tom Yum Seafood SoupTom Yum Goong is a Thai soup featuring a rich broth simmered with aromatic ingredients such as lemongrass, kaffir lime leaves, and galangal. It includes seafood like shrimp, crab sticks, and fish slices, seasoned with lime juice and fish sauce for a tangy and spicy flavor that stimulates the appetite.
Curry Beef BrisketCurry King Beef Brisket is made with beef brisket as the main ingredient, combined with vegetables such as onions, carrots, and potatoes. It is stir-fried with curry powder or curry paste and then simmered in water. After long slow cooking, the beef becomes tender and absorbs the rich curry flavor.
Curry King Shrimp DumplingsFresh shrimp cooked in a rich curry sauce, served with vegetables for a flavorful and aromatic dish.
Doughnut Shrimp CakeFresh shrimp, eggs, flour, and a touch of seasoning are mixed and fried until golden brown for a crispy exterior and tender interior.
Coconut Mango Sago PuddingA sweet dessert made with sago, coconut milk, and fresh mango, chilled until set. It has a soft, chewy texture with a rich coconut flavor and tropical mango sweetness.
Volcano Bread Curry Beef BrisketVolcano bread curry beef brisket features beef brisket with potatoes and carrots, stir-fried with curry powder or paste and simmered until tender. Served in a bread bowl topped with cheese, baked until golden for a volcanic effect.
Volcano Bread Curry Beef BrisketTender beef brisket simmered in rich curry sauce, wrapped in crispy volcano bread for a flavorful and aromatic dish.
菠萝鲜虾炒饭菠萝鲜虾炒饭以新鲜虾仁和菠萝为主要食材，搭配米饭、鸡蛋、青豆等辅料，通过热锅冷油炒制而成。虾仁去腥后与菠萝丁一同翻炒，再加入炒香的米饭和鸡蛋，调味后混合均匀。
Shrimp ChipsShrimp chips are made primarily from shrimp paste, which is mixed, pressed into sheets, and then dried. They have a transparent color, a crispy texture, and a rich shrimp aroma. To cook, simply fry the shrimp chips in hot oil until they expand and change color, then remove and drain before enjoying.
Street Grilled Pork NeckGrilled pork neck meat marinated and cooked over charcoal, popular street food with a smoky, spicy flavor.