RUYI BISTRO · Ruyi Modern Flavors (Shanghai Expo Park Branch)
特色菜 · ⭐ 4.6
No. 1102 Bocheng Road (near Exit 3 of Zhonghua Art Palace Metro Station, Line 8)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1102 Bocheng Road (near Exit 3 of Zhonghua Art Palace Metro Station, Line 8). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sous Vide Beef, Curry Leaf Salted Egg Yolk Chicken Wings, Lucky Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 4.6
- Address: No. 1102 Bocheng Road (near Exit 3 of Zhonghua Art Palace Metro Station, Line 8)
- Popular dishes: Sous Vide Beef, Curry Leaf Salted Egg Yolk Chicken Wings, Lucky Tofu Pudding, Grilled Eye of Round Steak, Charcoal-Grilled Beef Tongue
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Dishes
Sous Vide BeefLow-temperature beef is slowly cooked at a low temperature to retain tenderness and juiciness. Main cuts include tenderloin or shank, sealed vacuum-packed and heated in a water bath at 55°C–65°C for even doneness.
Curry Leaf Salted Egg Yolk Chicken WingsChicken wings stir-fried with curry leaves and salted egg yolk, creating a rich, savory flavor with a crispy texture.
Lucky Tofu PuddingA delicate dessert made from soft tofu, eggs, and milk, steamed to a silky texture. Symbolizing good fortune, it's a popular dish in Chinese cuisine.
Grilled Eye of Round SteakGrilled eye of round steak made from premium beef, marinated and seared to perfection for a tender, juicy bite with rich flavor.
Charcoal-Grilled Beef TongueA delicacy made from beef tongue, marinated and grilled over charcoal for a smoky flavor and tender texture.
Teriyaki Pork Ribs (Share Plate)Grilled pork ribs glazed with sweet and savory teriyaki sauce, tender and flavorful.
Vietnamese Beef Clear SoupA clear beef soup featuring tender beef slices, onions, cilantro, and lemongrass, simmered in a light beef broth for a fresh and aromatic taste.
Sauce-Roasted ScallopsFresh scallops marinated in a special sauce and roasted to perfection, offering a tender texture and rich flavor.
Wild Mushroom Flavor SoupWild mushroom flavor soup is made with various wild mushrooms and cooked in broth. The soup is clear, fresh, and has a rich mushroom aroma.
Town's Signature TiramisuTown's Signature Tiramisu is a classic Italian dessert made with sponge fingers, coffee, mascarpone cheese, and cocoa powder. Sponge fingers are soaked in coffee, layered with a mixture of sugar and mascarpone cream, and topped with cocoa powder, then chilled to set.- Pan-Seared Line-Caught Sea BassFresh line-caught sea bass pan-seared to perfection, served with butter and lemon for a delicate, savory flavor.
Black Truffle Mushroom SaladA fresh salad featuring mixed mushrooms, leafy greens, and black truffle slices, dressed with a light vinaigrette.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.