Dayuan Hot Pot
Hot pot · ⭐ 3.5
No. 85, Nandoufu Lane, Nankou Town, Changping District, Beijing Shenggong Jinhai Bathhouse (Wen Nan Branch)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 85, Nandoufu Lane, Nankou Town, Changping District, Beijing Shenggong Jinhai Bathhouse (Wen Nan Branch). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Lamb Foreleg, Lamb Rib Meat, Lamb Leg Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Hot pot
- Rating: 3.5
- Address: No. 85, Nandoufu Lane, Nankou Town, Changping District, Beijing Shenggong Jinhai Bathhouse (Wen Nan Branch)
- Popular dishes: Lamb Foreleg, Lamb Rib Meat, Lamb Leg Meat
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Dishes
Lamb ForelegMain ingredient is lamb foreleg, marinated and then stewed or grilled to achieve tender meat with rich flavor.
Lamb Rib MeatLamb rib is a dish primarily made with lamb as the main ingredient. Fresh lamb rib sections are carefully cut to preserve the tender parts of the meat. During cooking, the lamb can be roasted or stewed, and seasoned with appropriate spices and seasonings to bring out its rich aroma.
Lamb Leg MeatLamb leg meat, using fresh lamb leg as the main ingredient, carefully selected and processed. During cooking, the lamb leg is cut into pieces, marinated with a special blend of spices to infuse flavor, then finished by roasting or stewing. The dish showcases the tender texture of lamb, with rich, juicy meat and an aromatic fragrance.