Xin Huo Men Chongqing Old Hot Pot
Hot pot · ⭐
No. 1, Jing Shi Yi Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Jing Shi Yi Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Crunchy Rolls, Xiao Jun Gan, Handcrafted Tender Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating:
- Address: No. 1, Jing Shi Yi Road
- Popular dishes: Crunchy Rolls, Xiao Jun Gan, Handcrafted Tender Beef, Champion Shrimp, Freshly Sliced Yellow Beef
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Crunchy RollsFried tofu skin rolls are a snack made from tofu paper. The tofu skin is rolled into a cylindrical shape and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender and smooth.
Xiao Jun GanXiao Jun Gan is a traditional dish made primarily from chicken gizzards or duck gizzards, carefully marinated and threaded onto bamboo skewers. It is cooked by grilling or frying until the outside turns golden and crispy while the inside remains tender and juicy. Finally, it can be sprinkled with seasonings to enhance its aroma.
Handcrafted Tender BeefFresh beef tenderloin is hand-cut and marinated, then quickly stir-fried to achieve a tender and flavorful dish.
Champion ShrimpChampion Shrimp features fresh shrimp stir-fried with garlic, chili, and onion for a rich, spicy flavor.
Freshly Sliced Yellow BeefFresh yellow beef is hand-cut and quickly cooked to preserve its tender texture, typically prepared by stir-frying, boiling, or hot-pot cooking.
Teng Pepper Crispy TongueFresh beef tongue is marinated, sliced, and tossed with special Teng pepper oil, scallions, and cilantro. Crisp texture with a bold spicy-numbing flavor highlighting the unique tingle of Teng pepper.