Xi Jie Fried Skewers (Miaoxian Street Store)
小吃快餐 · ⭐ 4.1
No. 2 Miaogian Street
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 2 Miaogian Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xijie Palm Treasure Skewers, Bouncy Fish and Tofu, Fried Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 2 Miaogian Street
- Popular dishes: Xijie Palm Treasure Skewers, Bouncy Fish and Tofu, Fried Lamb Skewers, Sauce Tofu, Snowflake Chicken Strips
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Dishes
Xijie Palm Treasure SkewersA specialty snack made with pork trotter tendons, marinated in secret spices and grilled on skewers, offering a crispy exterior and tender, chewy texture with a rich spicy flavor.
Bouncy Fish and TofuBouncy fish tofu is a dish made with fish meat and tofu. Fresh sea bass or cod is deboned, minced, mixed with seasonings to form fish balls, then combined with diced tofu and simmered in broth or water until cooked through.
Fried Lamb SkewersLamb skewers are made from fresh lamb, cut into uniform small pieces and threaded onto bamboo skewers. Then, the lamb skewers are placed into a preheated oil pot and fried until golden and crispy. Finally, an appropriate amount of seasoning is sprinkled on them to enhance the flavor.
Sauce TofuFried fermented tofu served with a spicy soy-based sauce, popular in Hunan cuisine.
Snowflake Chicken StripsChicken strips coated in batter and deep-fried to crispy perfection, served with sweet chili or salted pepper sauce.
Tender Pork TenderloinTender pork tenderloin marinated and deep-fried to perfection, served with a savory sauce or salted pepper for a satisfying bite.
Crispy Pork RibsFragrant crispy pork ribs are made from pork ribs, marinated and coated with starch or flour before frying until the skin is crispy. The pork ribs are tender and crunchy, often seasoned with salt and pepper or chili powder.
Fresh Tender BeefFresh beef slices are quickly stir-fried to retain tenderness, seasoned with ginger, garlic, and scallions for a savory flavor.
Golden Corn KernelsGolden corn kernels is a dish primarily made with fresh corn kernels, typically blanched or stir-fried and then mixed with a small amount of oil and seasonings. During preparation,辅料 such as chopped scallions and diced carrots may be added to enhance both flavor and color.