Bo Bo Yu · Xiao Han Xiao Can
小吃快餐 · ⭐ 3.1
150 meters south of the intersection of Xiehe Avenue and Huanhu Road Section 1, F1, Zhixin Yidu City
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 150 meters south of the intersection of Xiehe Avenue and Huanhu Road Section 1, F1, Zhixin Yidu City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Bubble Fish, Boba Beef, Bell Pepper and Pork Stir-Fry Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.1
- Address: 150 meters south of the intersection of Xiehe Avenue and Huanhu Road Section 1, F1, Zhixin Yidu City
- Popular dishes: Three Delicacies Bubble Fish, Boba Beef, Bell Pepper and Pork Stir-Fry Rice Bowl, Spicy Pepper and Intestine Rice Bowl, 番茄啵啵鱼
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Dishes
Three Delicacies Bubble FishA fusion dish featuring fresh fish fillets, shrimp, and squid in a spicy sauce, topped with chewy tapioca pearls for texture.
Boba BeefA fusion dish featuring tender beef slices, chewy boba pearls, and a savory-spicy sauce, stir-fried to perfection.
Bell Pepper and Pork Stir-Fry Rice Bowl尖椒肉丝盖饭 is a home-style dish made with pork strips, green chili peppers, and rice. First, slice the pork into thin strips and remove the seeds from the green chilies before cutting them into strips as well. Next, stir-fry the pork strips in hot oil until they change color, then add the green chili strips and continue to stir-fry. Finally, add seasonings as needed, stir well, and serve over steaming hot rice.
Spicy Pepper and Intestine Rice BowlSpicy pepper pork intestine rice bowl features tender pork intestines and crisp green chili stir-fried together, served over steamed rice.
番茄啵啵鱼番茄啵啵鱼以鲜嫩的鱼肉为主料，搭配新鲜番茄炖煮而成。鱼肉通常选用草鱼或鲈鱼，切块后用调料腌制，与番茄一同入锅慢炖，使鱼肉吸收番茄的酸甜风味。最后加入珍珠粉圆（啵啵）增加口感层次，提升整体丰富度。
Tomato Fish RiceTomato fish rice features fresh tomatoes and fish, simmered together with seasonings and served steamed or mixed with rice. The dish emphasizes tender fish and the balanced tangy-sweet flavor of tomatoes.
Tengjiao Bubble FishFresh fish fillets stir-fried with Sichuan pepper and bubble pearls, delivering a spicy and numbing flavor with a unique chewy texture.
酸菜啵啵鱼酸菜啵啵鱼以新鲜草鱼为主料，配以酸菜、姜片、蒜瓣等辅料，先将鱼煎至两面金黄，再加入酸菜和调料炖煮，最后撒上葱花。成品鱼肉鲜嫩，汤汁浓郁。
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Chicken and Pickled Mustard Greens Fried RiceA savory fried rice dish made with diced chicken, pickled mustard greens, and seasoned rice, popular in Sichuan cuisine.