Qitiao Yu Japanese Cuisine (Jiubao Fengshou Time Branch)
日料 · ⭐ 4.7
160 meters east of the intersection of Kexing Street and Sanwei Road, Shangcheng District
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 160 meters east of the intersection of Kexing Street and Sanwei Road, Shangcheng District. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 7-Second Premium Foie Gras Sushi, Salmon Rice Bowl, Sukiyaki.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 日料
- Rating: 4.7
- Address: 160 meters east of the intersection of Kexing Street and Sanwei Road, Shangcheng District
- Popular dishes: 7-Second Premium Foie Gras Sushi, Salmon Rice Bowl, Sukiyaki, Fresh Eel Rice Bowl, Secret-Recipe Yogurt Wine
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Dishes
7-Second Premium Foie Gras SushiPremium foie gras quickly seared for 7 seconds and wrapped in sushi rice and seaweed, offering a rich, melt-in-the-mouth experience.
Salmon Rice BowlA savory dish featuring fresh salmon served over steamed rice, topped with a flavorful sauce for a balanced and satisfying meal.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Fresh Eel Rice BowlFresh eel rice bowl features grilled fresh eel served over steamed rice with a savory sauce.
Secret-Recipe Yogurt WineA creamy yogurt-based drink blended with honey, fruits, and a touch of alcohol for a rich, tangy-sweet flavor.
Basil Black Tiger ShrimpFresh black tiger shrimp stir-fried with purple basil leaves, offering a savory and aromatic dish.
Mango SalmonMango salmon features fresh salmon and ripe mango as main ingredients. Salmon is marinated, then pan-seared or grilled, while mango is peeled and sliced or blended into a puree, served alongside the fish. A touch of lemon juice, olive oil, or soy sauce may be added for enhanced flavor.
Mango Eel SushiMango eel sushi features grilled eel and sweet mango on seasoned rice, offering a harmonious blend of savory and fruity flavors.
Collagen-rich Abalone Soup with Beauty IngredientsA nourishing soup made with premium fish maw, chicken thigh, red dates, and goji berries, slow-cooked to deliver rich collagen and a silky texture.
Premium Sashimi PlatterA premium sashimi platter featuring fresh fish, shrimp, and shellfish such as salmon, tuna, sea bream, scallops, and sweet shrimp, carefully sliced and arranged without heating to preserve natural flavor and texture.
Mini One-Bite RiceA delicate bite-sized rice dish made with glutinous or short-grain rice, seasoned with minced meat and vegetables, steamed to perfection for a soft and savory taste.