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Bar Choice Bistro

Western cuisine · ⭐ 4.8

No. 3 Antuo Mountain 7th Road, Meinin Park, L1-14

Dishes

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  Asia Valentine Spring Day Noe Yui

  A spring-exclusive dish inspired by Noe Yui, featuring fresh seasonal vegetables, light sauce, and cooking methods such as steaming and quick stir-frying. Main ingredients include tender spinach, bamboo shoots, carrots, and a small amount of tofu, offering a fresh and natural taste ideal for spring.
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  Beauty Jasmine Pink Dew

  A creative dessert blending jasmine tea powder and glutinous rice flour, filled with red bean paste, offering a soft, fragrant, and subtly sweet experience.
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  Fizz

  A refreshing carbonated drink typically made with fresh fruit, mint, and a splash of alcohol, known for its bubbly and sweet-tart flavor.
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  Gin

  Gin is a distilled alcoholic drink flavored primarily with juniper berries, commonly used in cocktails.
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  Jasmine

  Jasmine is a dish that uses jasmine flowers as its main ingredient, typically pairing fresh jasmine petals with chicken or fish meat, prepared by steaming or stir-frying. The jasmine flower imparts a unique fragrance to the dish while preserving the original flavors of the ingredients.
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  Jasmine Beauty

  Jasmine Beauty is made from fresh jasmine flowers and high-quality glutinous rice, steamed to perfection. It has a delicate floral aroma, soft and smooth texture, with a subtle natural fragrance and no added sugar.
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  Ramos

  Ramos is a traditional Mexican dish made with chicken or beef stewed with onions, chilies, and tomatoes, typically served with corn tortillas.
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  Ramos Gin Fizz

  A classic cocktail made with gin as the base, combined with lemon juice, orange flower water, cream, egg white, and sugar. Shaken and served in a glass with a foamy top. Refreshing, sweet, with creamy and citrus notes.
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  Gentleman Bartender

  A creative dish featuring grilled chicken breast with colorful vegetables and a signature cocktail-inspired sauce, offering a balanced savory flavor.
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  Ramos Gin Fizz

  A classic cocktail made with gin, orange juice, lemon juice, sugar syrup, and egg white, topped with whipped cream for a frothy finish.
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  Char Siu Chicken Wings

  A dish of chicken wings marinated and roasted with a special sauce, resulting in tender, flavorful meat with a glossy finish.
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  Rock 'n' Roll Crispy Potatoes

  Crispy potatoes seasoned with a blend of chili, cumin, and garlic powder for a bold, flavorful snack.
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  Authentic Taiwanese Clam Soup

  Authentic Taiwanese clam soup made with fresh clams, broth, ginger, and scallions, simmered to bring out a clear, savory flavor.
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  Grilled Ox Tongue

  Grilled beef tongue is a unique dish, primarily made with fresh beef tongue. After careful marination, the tongue is slowly roasted over charcoal until golden and crispy on the outside, with a fragrant charred crust and tender, delicate inner texture that preserves the meat's fine mouthfeel.
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  Tomato Beauty

  Tomato Beauty is made with fresh tomatoes and vegetables like green peppers and onions, stir-fried to create a tangy-sweet flavor. Bright in color and rich in vitamin C, it's a refreshing and appetizing home-style vegetarian dish.
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  Immortal Braised Pork Rice

  A savory dish featuring tender braised pork served over steamed rice, seasoned with soy sauce and aromatic spices.
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  Crispy Tender Duck Tongue

  A dish featuring duck tongues marinated and deep-fried to achieve a crispy exterior and tender interior, offering a rich, savory flavor.
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  Jasmine Green Grape Ramos

  A refreshing drink made with fresh green grapes and jasmine tea, blended with ice and honey for a light, floral sweetness.

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