Longmen Clam & Small Seafood Foil Rice Noodles (Kuangcheng Wanda Branch)
小吃快餐 · ⭐ 3.7
Unit A5, Jiuerqi Food Center, B1 Floor, Indoor Pedestrian Street, Wanda Plaza
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit A5, Jiuerqi Food Center, B1 Floor, Indoor Pedestrian Street, Wanda Plaza. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half-price Dried Tofu Threads, Rice Cake, Sweet Potato Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit A5, Jiuerqi Food Center, B1 Floor, Indoor Pedestrian Street, Wanda Plaza
- Popular dishes: Half-price Dried Tofu Threads, Rice Cake, Sweet Potato Noodles, Sesame Seed Rice Ball, Longkou Vermicelli
China trip · China travel
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Dishes
Half-price Dried Tofu ThreadsDried tofu threads made from high-quality soybeans, sliced and sun-dried or air-dried. Chewy texture, suitable for cold dishes, stir-frying, or soups, a traditional Chinese vegetarian dish.
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Sweet Potato NoodlesSweet potato vermicelli is a dish made primarily from sweet potato starch noodles. Soaked in warm water, the noodles are stir-fried or boiled with vegetables, meat, or seafood. Aromatics like scallions, ginger, and garlic are commonly used, along with soy sauce or oyster sauce for flavor.
Sesame Seed Rice BallA rice ball made with rice as the main ingredient, mixed with meat floss and sesame, shaped by hand. Cooked rice is combined with seasonings, wrapped with stir-fried meat floss and a little sesame, then molded into round or oval shapes for immediate or heated consumption.
Longkou VermicelliLongkou vermicelli is a dish primarily made with Longkou vermicelli, typically served with vegetables, meat, or seafood. After being soaked in warm water and blanched, the vermicelli is stir-fried or simmered in soup with ingredients, resulting in a smooth, elastic texture.
Longmen ShrimpA dish featuring fresh shrimp stir-fried with garlic, ginger, and chili sauce, known for its rich flavor and tender texture.
Longmen ClamLongmen clams are stir-fried with fresh clams, garlic, ginger, chili, and seasonings. Clams are cleaned, blanched to remove odor, then stir-fried to absorb flavors.