Sanchuan National Japanese Cuisine (Meijiang Yongwang Direct Store)
日料 · ⭐ 4.6
3rd Floor, AEON Mall Meijiang, No. 111 Youyi South Road, adjacent to the cinema (opposite Yu Ku Restaurant)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, AEON Mall Meijiang, No. 111 Youyi South Road, adjacent to the cinema (opposite Yu Ku Restaurant). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 云朵熊熊寿喜锅, 刺身拼盘（松）, 寿司九贯.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 4.6
- Address: 3rd Floor, AEON Mall Meijiang, No. 111 Youyi South Road, adjacent to the cinema (opposite Yu Ku Restaurant)
- Popular dishes: 云朵熊熊寿喜锅, 刺身拼盘（松）, 寿司九贯, Norwegian Salmon Sashimi, 炙烤三文鱼粗卷
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Dishes
云朵熊熊寿喜锅云朵熊熊寿喜锅以牛肉片、豆腐、白菜、魔芋丝等为主要食材，搭配寿喜烧酱汁进行炖煮。锅底使用高汤与酱油、糖、味醂调制，食材在锅中慢煮至熟，食用时可蘸生鸡蛋液增加口感滑嫩度。
刺身拼盘（松）刺身拼盘（松）主要由新鲜生鱼片组成，包括三文鱼、金枪鱼、鲷鱼等鱼类，切片后摆盘，通常搭配芥末和酱油食用。
寿司九贯寿司九贯是由九块寿司组成的日式料理，主要食材包括醋饭、生鱼片（如三文鱼、金枪鱼等）或熟食（如鸡蛋、鳗鱼），以及海苔和黄瓜等辅料。制作时将醋饭捏成小团，铺上生鱼片或其他配料，用海苔包裹成型，形成握寿司或卷寿司的样式。
Norwegian Salmon SashimiNorwegian salmon sashimi uses fresh Norwegian salmon, carefully processed and sliced thinly, served with mustard, soy sauce, and other condiments. It offers a tender and delicate taste, making it a classic dish in Japanese cuisine.
炙烤三文鱼粗卷炙烤三文鱼粗卷以新鲜三文鱼为主料，经过腌制后用火烤制至表面微焦，搭配生菜、黄瓜、胡萝卜等蔬菜，包裹在米纸或春卷皮中制成。制作过程中不添加过多调料，保留食材本味。
Grilled Foie Gras SushiGrilled foie gras sushi made with fresh foie gras, marinated and slowly roasted to perfection, served with vinegared rice and raw fish or seaweed, rolled into a sushi shape for a rich, satisfying taste.
Beef RiceBeef rice is a nutritious dish primarily made with tender beef and rice. The preparation typically involves slicing the beef thinly, marinating it, then stir-frying until cooked, and finally serving it over steamed rice. Seasoning can be adjusted to taste with sauce or vegetables.
Cheese Baked PotatoesCheese baked potatoes are made by cutting potatoes into pieces or slices, mixing with cheese, and baking in the oven. A little olive oil, salt, and black pepper are added for flavor, creating a slightly crispy outer layer and soft interior, with melted cheese forming a rich creamy taste on top.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.
Truffle Baked Free-Range ChickenFree-range chicken marinated and baked with black truffle, absorbing its aroma; slightly charred outside, tender inside. Main ingredients: free-range chicken and black truffle, with minimal seasoning.
龙虾沙拉龙虾沙拉主要由新鲜龙虾肉、生菜、番茄、黄瓜等蔬菜组成，将龙虾煮熟后剥壳取肉，与切好的蔬菜混合，加入沙拉酱拌匀即可。制作过程中不涉及高温烹饪，保留食材原味。