He Sheng Yuan (Wang Hua Dian)
美食 · ⭐ 3.9
No. 274-2 Guanquan Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 274-2 Guanquan Road. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nine-Color Liver Slices, Steamed Lamb and Celery Dumplings, Shredded Lamb Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 美食
- Rating: 3.9
- Address: No. 274-2 Guanquan Road
- Popular dishes: Nine-Color Liver Slices, Steamed Lamb and Celery Dumplings, Shredded Lamb Leg, Braised Pork Strips, Stir-fried Tripe
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Dishes
Nine-Color Liver SlicesA Sichuan dish made with pork liver and assorted vegetables, stir-fried to a tender texture with savory and slightly spicy flavors.
Steamed Lamb and Celery DumplingsSteamed dumplings filled with lamb and celery, delicately prepared and served in a round steamer basket.
Shredded Lamb LegA dish featuring lamb leg, marinated and slowly stewed until tender, then shredded by hand for a flavorful and tender texture.
Braised Pork StripsBraised pork strips is a dish made primarily from pork, usually using pork tenderloin or belly cut into strips. After marinating, the strips are pan-fried until golden and then simmered with seasonings and a little water until flavorful, followed by reducing the sauce. The finished dish has tender meat and a bright red color.
Stir-fried TripeTripe is a traditional dish primarily made from pork or lamb stomach. During preparation, the tripe is sliced into thin strips and quickly stir-fried at high heat to cook it thoroughly while maintaining its tender texture. Seasonings such as scallions, ginger, and garlic can be added during the process to enhance flavor.
Beef and Onion DumplingsBeef and onion dumplings are made with minced beef and chopped onions wrapped in thin dough and steamed, offering a savory and juicy flavor.
Beef PieBeef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
Mutton SoupMutton soup is a soup dish primarily made with mutton, where the rich flavor of the meat is fully infused into the broth through slow stewing. The soup has a creamy white color, tender meat, and is enhanced with适量香料 to bring out a rich mutton aroma.
Sizzling Cumin Spicy BeefA stir-fried beef dish seasoned with cumin and chili, served sizzling hot on a heated iron plate.
Snowflake Gold PureA refined dish made with premium pork, marinated and steamed to perfection, featuring a delicate, snowflake-like texture and savory flavor.