Hualong Beef Noodles (Fangcun Avenue Central)
小吃面食 · ⭐ 3.7
No. 560-8, Fangcun Avenue Middle
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 560-8, Fangcun Avenue Middle. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Wood Ear Mushroom Stir-Fry with Pork over Rice, Beef Steamed Bun, Tomato and Egg Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 560-8, Fangcun Avenue Middle
- Popular dishes: Wood Ear Mushroom Stir-Fry with Pork over Rice, Beef Steamed Bun, Tomato and Egg Fried Rice, Lamb Noodle Soup, Eggplant and Pork Rice Bowl
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Dishes
Wood Ear Mushroom Stir-Fry with Pork over RiceBlack fungus stir-fried with pork tenderloin, served over rice. Tender meat and crisp mushrooms are seasoned and cooked together, then piled on steamed rice.
Beef Steamed BunBeef sandwich is a delicious dish made with优质 beef and flatbread. The beef is carefully stewed, resulting in tender and juicy meat that is placed into a crispy baked flatbread, offering a rich and layered taste experience.
Tomato and Egg Fried RiceTomato and egg fried rice is a Chinese dish featuring eggs and tomatoes as main ingredients. Eggs are scrambled and set aside, tomatoes are chopped and softened, then seasoned and mixed with the eggs before being poured over cooked rice.
Lamb Noodle SoupLamb noodle soup features fresh lamb and hand-pulled noodles, simmered with scallions, ginger, and star anise. The broth is made by long-cooking lamb bones and meat, while the noodles are chewy and elastic. Garnish with cilantro or garlic chives.
Eggplant and Pork Rice BowlEggplant slices stir-fried with minced pork and seasoned sauce, served over steamed rice for a savory and satisfying meal.
Scallion Beef Rice BowlScallion stir-fried beef rice bowl features thin beef slices and scallions, quickly stir-fried until tender, then seasoned and served over steaming rice. Perfectly balanced heat ensures juicy beef and aromatic scallions.
Scallion Stir-Fried Lamb Rice BowlScallion stir-fried lamb over rice: fresh lamb slices and plenty of scallions quickly stir-fried with seasonings, served over steamed rice. Main ingredients: lamb, scallions, and rice.
Stir-fried garlic shoots with pork over riceStir-fried garlic shoots with pork over rice, using fresh garlic shoots and pork. Pork is sliced or shredded, marinated, then stir-fried with garlic shoots and served over hot rice. Cooking carefully ensures crisp garlic shoots and flavorful meat.
Spicy and Sour Potato Noodles with RiceShredded potatoes blanched, stir-fried with chili and garlic, seasoned with vinegar and salt, then served over rice as a poured rice dish. Main ingredients: potato, chili, garlic, and rice.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.