Jing Ting Lotus Leaf Roast Chicken (Ganghui Center Branch)
Barbecue · ⭐ 3.6
Northeast corner of the intersection of Wangjiang West Road and Qianshan Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast corner of the intersection of Wangjiang West Road and Qianshan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wraps, Cumin Seasoning, Volcanic Stone Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Barbecue
- Rating: 3.6
- Address: Northeast corner of the intersection of Wangjiang West Road and Qianshan Road
- Popular dishes: Wraps, Cumin Seasoning, Volcanic Stone Grilled Sausage, Classic Sweet Garlic, Mung Bean Ice Slush
China trip · China travel
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Dishes
WrapsA wrap is a food made by wrapping various ingredients in a thin flatbread made from flour. Common ingredients include lettuce, carrots, chicken, beef, eggs, and bean sprouts. To prepare it, place the flatbread flat, add the fillings, and roll it up to eat.
Cumin SeasoningA spice blend primarily made from cumin powder, often used in grilling, stewing, or stir-frying to add a warm, aromatic flavor.
Volcanic Stone Grilled SausageA flavorful sausage made from pork and spices, grilled on hot volcanic stone for a crispy exterior and juicy interior.
Classic Sweet GarlicClassic sweet garlic is made by pickling fresh garlic in a mixture of sugar, vinegar, and salt, resulting in a tangy and sweet flavor with a crisp texture.
Mung Bean Ice SlushMung bean ice slush is a refreshing dessert made primarily from mung beans and ice. The preparation involves blending cooked mung beans with ice, sugar, and other ingredients in a blender to create a smooth and细腻 ice slush. It has a delicate texture and a refreshing, sweet taste.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Sweet and Sour RadishA refreshing cold dish made from radish, lightly salted and marinated in a sweet and sour sauce for a crisp, tangy flavor.
Spicy SeasoningA spicy seasoning blend made from chili, Sichuan pepper, garlic, ginger, and scallions, commonly used in Chinese cooking to add heat and aroma.
Braised Pork and Bone SkewersA Chinese snack made by frying pork belly and bone together, resulting in a crispy exterior and tender interior.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.