Xiao Bao Barbecue (Yuecheng Store)
Barbecue · ⭐ 3.5
No. 51, Renmin Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 51, Renmin Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Century Egg Salad, Cheese Stick with Stringy Texture, Fresh Abalone.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Barbecue
- Rating: 3.5
- Address: No. 51, Renmin Road
- Popular dishes: Spiced Century Egg Salad, Cheese Stick with Stringy Texture, Fresh Abalone, Grilled Shrimp Skewers, 碳烤大猪蹄
China trip · China travel
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Dishes
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
Fresh AbaloneFresh abalone is carefully steamed or simmered to preserve its natural flavor, resulting in tender and delicate texture with a rich umami taste.
Grilled Shrimp SkewersGrilled shrimp skewers are made by threading fresh shrimp onto sticks and grilling them until golden and tender, often seasoned with salt, pepper, and garlic.
碳烤大猪蹄碳烤大猪蹄是一道以猪蹄为主要食材的烧烤菜品，猪蹄经过腌制后置于炭火上烤制，使其表皮焦香、肉质软糯。制作过程中通常会加入调味料如酱油、料酒、八角、姜片等进行腌制，再通过炭火慢烤使味道渗透入肉中。
Red Willow Branch BeefA Xinjiang specialty dish featuring beef slices grilled on red willow branches, offering a tender texture and aromatic flavor.
Handmade Pork CartilageFresh pork cartilage marinated and deep-fried to achieve a crispy exterior and tender interior, offering a satisfying chewy texture.
莲藕夹莲藕夹是一道以莲藕为主要食材的菜肴，将莲藕切片后在中间夹入肉馅或蔬菜馅，再进行煎、炸或蒸制而成。制作时通常将莲藕片处理成薄片状，填入调好味的馅料，然后通过加热使莲藕与馅料融合，形成外脆内嫩的口感。
CardamomCardamom is a spice commonly used in cooking to add aroma. Main ingredient is cardamom fruit, usually added as whole seeds or ground powder. Methods include adding during stewing, steaming, or stir-frying to enhance flavor.
Side Dish: Potato, Rice Cake, CucumberSliced potatoes, rice cakes, and cucumbers stir-fried together, offering a mix of soft, chewy, and crisp textures with a light, fresh flavor.
Fresh Frog LegsFresh bullfrog is the main ingredient, cleaned and stir-fried or braised. Usually seasoned with ginger, garlic, and chili to keep the meat tender and flavorful.
Duck Gizzard SlicesA dish made from sliced duck gizzards, quickly stir-fried with vegetables for a crisp and savory flavor.