Anhui Hand-Kneaded Noodles (Shangmadun Branch)
小吃面食 · ⭐ 3.8
No. 8-3, Taying First Branch Road, Shangmadun
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-3, Taying First Branch Road, Shangmadun. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Offal Soup, Tomato and Egg Stir-Fry, Pickled Cabbage and Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.8
- Address: No. 8-3, Taying First Branch Road, Shangmadun
- Popular dishes: Beef Offal Soup, Tomato and Egg Stir-Fry, Pickled Cabbage and Pork Noodles, Chicken Handmade Noodles, Fried Chicken Noodles
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Dishes
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Tomato and Egg Stir-FryTomato and egg dish is a home-style recipe using tomatoes and eggs as main ingredients. Scramble eggs, cook them, then sauté tomato pieces until soft, mix with the eggs, and season. Simple to make with rich flavors.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Chicken Handmade NoodlesA home-style dish featuring tender chicken pieces served with freshly made noodles, seasoned with soy sauce and aromatics for a rich, savory flavor.
Fried Chicken NoodlesChicken noodle dish made by cooking chicken pieces, usually from thighs or breasts, then mixing with cooked noodles and broth or sauce. Often includes vegetables and葱花.
Chicken Noodle SoupChicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.
Chicken Claw NoodlesA Chinese dish featuring tender chicken claws and noodles in a savory broth, often seasoned with spices and herbs.
Chicken Skin NoodlesA Chinese dish made with chicken skin and noodles, seasoned with soy sauce and sesame oil for a savory, satisfying flavor.
Chicken Neck NoodlesA Chinese dish featuring chicken necks simmered in a savory broth, served over noodles with vegetables.
Chicken Leg NoodlesChicken leg noodles is a dish primarily made with chicken thigh meat and noodles. The chicken thigh is usually marinated, then pan-fried or boiled, and mixed with cooked noodles. A seasoned broth is added and the dish is well combined. Some recipes include vegetables or side dishes such as bok choy or carrots to enhance both flavor and nutrition.