Li Ji Bingyang Sour Noodles (Yandun Main Store)
小吃快餐 · ⭐ 4.2
Shop 8-106, 1st Floor, Building 8, Jinkang Courtyard, No. 213 Xingguang Avenue, Yandun Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop 8-106, 1st Floor, Building 8, Jinkang Courtyard, No. 213 Xingguang Avenue, Yandun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Binyang Sour Rice Noodles, Binyang Sour Rice Noodles (3 liang), Binyang Sour Rice Noodles (3 liang) + Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 4.2
- Address: Shop 8-106, 1st Floor, Building 8, Jinkang Courtyard, No. 213 Xingguang Avenue, Yandun Road
- Popular dishes: Binyang Sour Rice Noodles, Binyang Sour Rice Noodles (3 liang), Binyang Sour Rice Noodles (3 liang) + Soy Milk, Signature Li Ji Bingyang Sour Noodles, Li Ji Bingyang Sour Noodles (2 Liang)
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Dishes
Binyang Sour Rice NoodlesBinyang sour rice noodles is a specialty snack from Binyang, Guangxi, made with rice noodles and topped with pickled beans, peanuts, fried tofu, and fresh herbs, dressed in a tangy spicy sauce.
Binyang Sour Rice Noodles (3 liang)Binyang sour rice noodles (3 liang) are made with rice vermicelli, served with pickled bamboo shoots, peanuts, cilantro, and green onions. The tangy broth enhances the refreshing flavor, with a rich texture. Cooked vermicelli is mixed with special sour soup and toppings.
Binyang Sour Rice Noodles (3 liang) + Soy MilkBinyang sour rice noodles (3 liang) served with soy milk. Made from rice noodles soaked in sour broth, topped with peanuts, green onions, and cilantro. Served with soy milk for a creamy, refreshing contrast.
Signature Li Ji Bingyang Sour NoodlesMade with high-quality rice noodles, topped with pickled bamboo shoots, peanuts, green onions, and cilantro, served in a specially prepared sour-spicy broth. The dish is mixed by combining cooked noodles with the tangy broth and fresh ingredients for a refreshing, appetizing flavor.
Li Ji Bingyang Sour Noodles (2 Liang)Li Ji Bingyang Sour Noodles (2 Liang) made from sweet potato noodles, peanuts, pickled mustard greens, cilantro, and chili oil. Cooked noodles are mixed with a special sour sauce, topped with crushed fried peanuts, pickled cabbage strips, and green onions, then drizzled with red chili oil. Offers a refreshing, tangy, spicy, and savory taste.
Braised Pork BellyA dish made with pork belly, marinated and then stir-fried with fermented black beans and chili, resulting in a savory, slightly spicy flavor.