Zhu Yuan Roast Chicken Delicacies
农家菜 · ⭐ 4.0
No. 2 Fanghu Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 2 Fanghu Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Stir-Fry, 客家煎酿豆腐, Braised Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 4.0
- Address: No. 2 Fanghu Road
- Popular dishes: Homestyle Stir-Fry, 客家煎酿豆腐, Braised Pork Ribs, Braised Pork Skin, Bamboo Garden Spare Ribs in Pumpkin Bowl
China trip · China travel
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Dishes
Homestyle Stir-FryA home-style dish made with pork, green pepper, red pepper, and garlic chives. Stir-fry the ingredients in hot oil after cutting them, then add seasonings and stir well.
客家煎酿豆腐客家煎酿豆腐 is made by hollowing out tofu and filling it with a mixture of minced pork, dried shrimp, scallions, and ginger, then pan-frying until golden brown and simmering in a seasoned sauce until flavorful. Main ingredients are tofu and meat filling.
Braised Pork RibsA Chinese dish made by braising pork ribs in a savory sauce until tender and flavorful.
Braised Pork SkinA dish made by braising pork skin until tender, known for its rich flavor and chewy texture.
Bamboo Garden Spare Ribs in Pumpkin BowlPork ribs marinated and steamed inside a pumpkin bowl, creating a rich, savory dish with sweet, tender pumpkin.
Braised Pork Ribs with Secret SaucePork ribs marinated in a secret blend and slow-roasted to perfection, resulting in a crispy exterior and tender, flavorful meat.
Bamboo Garden Old-Style Roast ChickenBamboo Garden Old-Style Roast Chicken uses premium free-range chicken marinated in a secret sauce and slowly roasted to perfection, resulting in crispy skin and tender meat with rich aroma.
Lamb StewA Chinese dish made by slow-cooking lamb with vegetables like radish and potato, resulting in tender meat and rich broth.
Bitter Melon with Fermented Black BeansA stir-fried dish of bitter melon with fermented black beans, garlic, and seasonings. Known for its refreshing taste and subtle bitterness balanced by savory umami.