Starbucks (Hangzhou Linping Donghu Yunshan Jun Store)
咖啡 · ⭐ 4.0
No. 415, No. 417-1, and No. 419-1, Donghu North Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 415, No. 417-1, and No. 419-1, Donghu North Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Decaf Extract Truffle Chocolate Flavor Latte, Decaffeinated Ruby Chocolate Latte, Coffee-flavored Omelet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.0
- Address: No. 415, No. 417-1, and No. 419-1, Donghu North Road
- Popular dishes: Decaf Extract Truffle Chocolate Flavor Latte, Decaffeinated Ruby Chocolate Latte, Coffee-flavored Omelet, Good Luck Book Cake, Parmesan Cheese Crisp
China trip · China travel
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Dishes
Decaf Extract Truffle Chocolate Flavor LatteMade with decaf coffee base, blended with truffle chocolate syrup and steamed milk. Smooth texture with rich truffle aroma and chocolate sweetness, without bitter coffee notes.
Decaffeinated Ruby Chocolate LatteDecaffeinated ruby chocolate latte is made with decaf coffee, ruby chocolate sauce, and milk, offering a rich flavor with a subtle sweetness and cocoa aroma.
Coffee-flavored OmeletCoffee-flavored omelet is a fried dish made primarily with eggs and coffee as seasoning. It has a rich flavor with the unique taste of coffee.
Good Luck Book CakeGood Luck Book Cake is a dessert with a book-shaped design, usually made of multiple layers of sponge cake or chiffon cake, and decorated with icing or cream to resemble pages. It may contain fillings such as chocolate, fruit, or cream inside.
Parmesan Cheese CrispA crispy snack made with Parmesan cheese and flour, baked to golden perfection for a rich, savory flavor.
Almond Wafer CookiesAlmond wafer cookies are made from almonds and flour, baked into thin, crispy sheets with a rich nutty flavor.
Matcha Frozen Mountain Ice Blended (Large)Matcha Ice Mountain Starbucks Frappuccino (Large) is a cold drink made by mixing matcha powder, milk, ice cubes, and syrup, with matcha jelly as a topping. Prepare matcha paste with hot water, then blend with milk, syrup, and ice, pour into a cup, and add matcha jelly for layered texture.
Matcha FrappuccinoMatcha Frappuccino is a cold drink made with green tea powder, milk, and ice cubes, with a smooth texture and a strong matcha flavor.
Truffle Chocolate Flavored Matcha LatteTruffle chocolate flavored matcha latte is made with matcha powder, milk, and truffle chocolate sauce, with sugar added for taste. It is mixed evenly to create a rich and smooth texture with the fragrance of matcha and the sweet, creamy flavor of truffle chocolate.
Truffle Chocolate Flavored LatteA latte made with espresso, milk, and truffle chocolate sauce, offering a rich flavor with the aroma of truffles and chocolate.
Belgian Dark Chocolate Cheese LatteBelgian Dark Chocolate Cheese Latte is a drink made with dark chocolate and cheese as the main ingredients. It is made by mixing dark chocolate sauce with milk and adding cheese-flavored espresso. The taste is rich, sweet with a hint of bitterness.
Rose 20 Black Tea LatteRose 20 Black Tea Latte is made with black tea base, blended with fresh milk or plant-based milk, topped with rose petals or rose syrup. Smooth texture, with tea and milk flavors harmoniously blended and a subtle rose aroma.
Rose 20 AmericanRose 20 Americano is a beverage made by adding rose syrup or rose-flavored concentrate to Americano coffee. The main ingredients include black coffee, rose syrup, and ice; some versions may also include milk or frothed milk. To prepare, mix the coffee with rose syrup in proportion, pour into a glass filled with ice, stir well, and enjoy.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
Marinated Beef with Fresh Vegetables RollSpiced beef and fresh vegetable rolls are made by wrapping tender beef slices around fresh vegetables such as lettuce, carrots, and cucumbers, then steamed or pan-fried. The beef is marinated in a secret sauce to infuse flavor, while the vegetables retain their crisp texture. The dish features a bright color and balanced nutrition.
Red颜 Strawberry Mocha (Large)Red颜 Strawberry Mocha is a beverage served in a large cup. The main ingredients include fresh Red颜 strawberries, concentrated coffee, and milk. The preparation method involves washing and chopping the strawberries, mixing them with milk to create a strawberry milkshake, then adding concentrated coffee. Finally, sugar or syrup can be added according to personal taste for seasoning, and the mixture should be stirred evenly before serving.
Double-petal Rose Cold BrewA blended drink featuring double-petal rose, espresso, and milk. Rose water is made by steeping or extracting the petals, then mixed with espresso and heated milk for a layered flavor.
Mascarpone CakeMascarpone cake is a dessert made primarily with mascarpone cheese, usually combined with eggs, sugar, and cream, offering a smooth and rich sweet flavor.
Golden Caramel Milk LatteGolden caramel milk latte made with fresh milk and espresso, enhanced with caramel sauce. Milk is heated to the right temperature, mixed with espresso, then topped with caramel sauce for a layered drink.