Bao Xiao Xiao Baozi Rice (Nanya Store)
小吃快餐 · ⭐ 3.7
B1F, Nanya Commercial Plaza (inside Yangguang Duolaimi Food City)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1F, Nanya Commercial Plaza (inside Yangguang Duolaimi Food City). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Claypot Rice, Braised Pork with Thousand-layer Tofu, Home-style Eggplant Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.7
- Address: B1F, Nanya Commercial Plaza (inside Yangguang Duolaimi Food City)
- Popular dishes: Beef Claypot Rice, Braised Pork with Thousand-layer Tofu, Home-style Eggplant Stew, Cantonese腊味 Double Delight, Preserved Vegetable Braised Pork
China trip · China travel
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Dishes
Beef Claypot RiceA savory dish of tender beef and fragrant rice cooked together in a clay pot, absorbing rich flavors for a satisfying meal.
Braised Pork with Thousand-layer TofuA Chinese home-style dish featuring thousand-layer tofu and pork belly, slow-cooked until tender and flavorful.
Home-style Eggplant StewA home-style dish made by stewing eggplants with minced meat and seasonings, resulting in a rich, savory flavor.
Cantonese腊味 Double DelightA traditional Cantonese dish featuring steamed腊 sausage and腊 meat, known for its rich aroma and savory flavor.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Potato Slice Stir-Fried with PorkA home-style dish made by stir-frying sliced potatoes with pork slices, offering a crispy and tender texture with savory flavor.
Changsha-style Pork Stir-fryChangsha pork stir-fry is a home-style dish using pork belly as the main ingredient. Sliced pork belly is stir-fried with garlic, chili, and other seasonings, then seasoned with soy sauce and cooking wine until tender and fragrant.