Xianzong Garden (Zhujiang Road Branch)
小吃快餐 · ⭐ 3.4
Room 101, No. 67 Zhujiang Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 67 Zhujiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Pork with Soybeans and Tofu Skin, Stir-Fried Gai Lan, Sweet and Sour Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 101, No. 67 Zhujiang Road
- Popular dishes: Shredded Pork with Soybeans and Tofu Skin, Stir-Fried Gai Lan, Sweet and Sour Pork Ribs, Seaweed and Egg Soup, Green Pepper and Tofu Shreds with Pork
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Dishes
Shredded Pork with Soybeans and Tofu SkinA classic Chinese dish featuring shredded pork, soybeans, and tofu skin stir-fried together for a savory, satisfying meal.
Stir-Fried Gai LanStir-fried rape is a home-style dish using rape as the main ingredient. Wash fresh rape, cut into segments, stir-fry quickly with garlic in hot oil until soft, then season and serve.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Seaweed and Egg SoupSeaweed egg soup is a home-style soup made primarily from seaweed and eggs. The preparation is simple: cut the seaweed into small pieces and set aside the beaten eggs. Boil water in a pot, add the seaweed, and once it boils, pour in the egg mixture while stirring quickly. Season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions before serving.
Green Pepper and Tofu Shreds with PorkA classic Chinese home-style dish made with pork strips, green peppers, and firm tofu. Stir-fried quickly for a savory, slightly spicy flavor.
Spicy Chicken OffalSpicy chicken offal is a dish primarily made with chicken hearts, liver, and gizzards. First, the chicken offal is cleaned and cut into bite-sized pieces, then marinated with spicy seasonings to infuse flavor. Finally, it is stir-fried at high heat to achieve a crispy exterior and tender interior, delivering a deliciously spicy taste.