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Da Gu Men Korean BBQ

Barbecue · ⭐ 4.4

Section 1, Ganglong Business Center, No. 18, Huilongguan West Street

Dishes

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  Three-Flavor Mochi

  Three-flavor mochi is a dessert made by wrapping sweet red bean paste in glutinous rice dough and coating it with various flavored sauces or toppings. Main ingredients include glutinous rice flour, red bean paste, and syrup. The rice flour is steamed, kneaded into a dough, filled with bean paste, then topped with sweet-sour, savory, or spicy flavors.
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  Frozen Pear Juice

  Frozen plum juice is made by thawing frozen plums, removing the pits, soaking them in clean water, crushing them, and filtering out the juice. The main ingredient is frozen plum, and no additional ingredients are added during the preparation process.
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  Boneless Beef Short Ribs

  Boneless beef short ribs is a dish featuring beef short ribs as the main ingredient, with bones removed to retain tender meat, typically cooked by stewing or braising to achieve a soft, flavorful texture.
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  Pumpkin Porridge

  Pumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
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  Thick-cut Pork Belly

  Thick-cut pork belly is a dish primarily made with pork belly, using slices of pork belly that have a balanced ratio of fat and lean meat, cut thickly and prepared by frying, grilling, or stewing to preserve the original flavor of the meat.
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  Mashed Potatoes

  Mashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
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  Big Mouth Gate Rice Bowl

  Gatbok-mandu拌饭 is a rice dish with cucumber, carrot, bean sprouts, and egg. Cooked ingredients are mixed with sauce made of soy sauce, sesame oil, garlic, and chili oil.
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  Big Mouth Sirloin Roll

  Beef roll is made by rolling sliced steak, marinated and then pan-fried. Common vegetables include onion and carrot; some versions add cheese or spices for enhanced flavor.
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  Stir-fried Fish Cake

  A dish made by stir-frying fish cakes with vegetables and seasonings, resulting in a tender and flavorful meal.
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  Cheese Mushroom

  Cheese mushrooms is a dish made with fresh mushrooms and cheese. Mushrooms are cleaned, stems removed, then sliced or used whole, mixed with cheese and baked or pan-fried until the cheese melts and infuses into the mushroom.
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  Marinated Beef Short Ribs

  Seasoned beef short rib is a dish made primarily from thinly sliced beef short rib, marinated with a special seasoning. To prepare, slice the beef short rib evenly, marinate it with the seasoning, and then cook simply.

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