Shaanxi Crispy Pork Sandwich (Huangdao Hospital Branch)
小吃快餐 · ⭐ 3.7
No. 186, Hainan Island Road, next to the Second People's Hospital
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 186, Hainan Island Road, next to the Second People's Hospital. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Soup Noodles, Pork Sandwich in Flatbread, Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 186, Hainan Island Road, next to the Second People's Hospital
- Popular dishes: Original Soup Noodles, Pork Sandwich in Flatbread, Beef Noodles, Tomato and Egg Noodles, Qin Town Cold Noodles
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Dishes
Original Soup NoodlesA traditional Chinese noodle dish made with thin noodles in a flavorful broth, typically seasoned with soy sauce and garnished with green onions.
Pork Sandwich in FlatbreadA traditional Chinese dish featuring tender pork slices stuffed into a baked flatbread, often served with green onions and savory sauce.
Beef NoodlesBeef noodle soup is a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender, slow-cooked beef chunks, topped with a specially prepared beef broth, and garnished with chopped green onions and cilantro. Beef noodle soup is simple to prepare, uses fresh ingredients, and features a rich, flavorful broth.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Qin Town Cold NoodlesQin Town cold noodles are a traditional Shaanxi snack made from flour and water, processed through washing, settling, and steaming to create thin, chewy sheets. Served cut into strips and mixed with garlic paste, chili oil, vinegar, soy sauce, mustard, and garnished with cucumber ribbons and bean sprouts.
Fresh Pork DumplingsFresh pork dumplings filled with seasoned minced pork, wrapped in thin dough and boiled to perfection. A classic Chinese comfort food with a delicate, savory flavor.
Vegetable Meat SandwichVegetable meat sandwich is made by mixing finely chopped stewed meat (such as pork or beef) with stir-fried vegetables (like green peppers, onions, and potatoes), then served inside a baked flatbread called 'mo'. The mo is typically a half-moon-shaped dough饼 with a crispy outer crust and a soft, fluffy interior.
Spicy Pork Steamed BunA spicy pork dish made by stir-frying fatty and lean pork with chili and spices, then served in a steamed bun for a flavorful and satisfying meal.
Sesame Sauce NoodlesSesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.