Weidong Tang Noodles (Wanlian Road Store)
小吃快餐 · ⭐ 3.6
Building 213, No. 1, Wanlian Road, Wanlian Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 213, No. 1, Wanlian Road, Wanlian Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Mix Noodles, Shrimp and Pork Dumplings, Bok Choy Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.6
- Address: Building 213, No. 1, Wanlian Road, Wanlian Subdistrict
- Popular dishes: Double Mix Noodles, Shrimp and Pork Dumplings, Bok Choy Dumplings, Tomato Egg Noodles, Meat and Three Fresh Fillings Dumplings
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Dishes
Double Mix NoodlesA Chinese noodle dish made with hand-pulled noodles, stir-fried beef, and vegetables, tossed in a savory sauce.
Shrimp and Pork DumplingsShrimp and pork dumplings filled with fresh shrimp and minced pork, hand-folded and boiled to perfection, served in a clear broth.
Bok Choy DumplingsBok choy dumplings filled with fresh bok choy and pork, steamed or boiled to perfection.
Tomato Egg NoodlesTomato and egg noodles are made with noodles, tomatoes, and eggs. Cook tomato pieces until soft, add water to make broth, stir in two eggs to form egg flowers, then mix in cooked noodles.
Meat and Three Fresh Fillings DumplingsMeat three-delight dumplings are filled with pork, shrimp, and chives. The ingredients are finely chopped, seasoned, and combined, then wrapped in dough and cooked by boiling or steaming. The filling emphasizes a harmonious blend of freshness and flavor, offering a rich and satisfying texture.
Celery and Pork DumplingsCelery and pork dumplings made with fresh celery and minced pork, wrapped in dough and cooked by boiling or steaming. Main ingredients: celery, pork, flour. Mix chopped celery with pork, add seasonings, fill into rolled dough wrappers, then boil or steam until done.
Celery and Pork DumplingsCelery and pork dumplings are made with pork and fresh celery as the main ingredients. The pork is minced and mixed with finely chopped celery, then wrapped in dumpling wrappers and boiled until cooked. The preparation emphasizes seasoning and flavor pairing in the filling, resulting in thin-skinned dumplings with tender filling and a delicious broth.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Donkey Meat DumplingsDonkey meat dumplings are made with fresh donkey meat, seasoned with scallions, ginger, and cilantro, then wrapped in thin dough and steamed or boiled for a tender, flavorful dish.
Sesame Sauce NoodlesSesame sauce cold noodles are made by mixing cooked noodles with sesame paste, soy sauce, vinegar, garlic, and chili oil. Typically served with shredded cucumber and carrot as side vegetables, offering a rich flavor and enjoyed cold.