Jinji Kimchi Rice Rolls (Aiqinhai Branch)
小吃快餐 · ⭐ 3.9
No. 18 Shuhe Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18 Shuhe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Double Yolk Seaweed Rice Roll, Beef Seaweed Rice Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 18 Shuhe Road
- Popular dishes: Cold Noodles, Double Yolk Seaweed Rice Roll, Beef Seaweed Rice Roll, Cheese Kimchi Seaweed Rice Roll, Cheese Stir-Fried Rice Cake
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Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Double Yolk Seaweed Rice RollA Japanese-style rice roll wrapped in seaweed, filled with two egg yolks and vegetables like cucumber and carrot, offering a savory and satisfying bite.
Beef Seaweed Rice RollBeef seaweed rice rolls are a delicious main dish, primarily made with优质 beef, fresh seaweed, and sticky rice. The preparation is simple: first, slice the beef thinly and pan-fry until cooked, then set aside. Next, evenly spread the cooked rice onto the seaweed, add the beef slices, and optionally include vegetables or seasonings according to personal taste. Finally, roll tightly into a rice roll, slice, and enjoy.
Cheese Kimchi Seaweed Rice RollA Korean-style rice roll wrapped in seaweed, filled with spicy kimchi and melted cheese for a flavorful bite.
Cheese Stir-Fried Rice CakeCheese stir-fried rice cakes is a dish primarily made with rice cakes and cheese. The rice cakes are first boiled until soft and chewy, then stir-fried together with cheese until the cheese melts and coats the surface of the rice cakes, forming a rich and flavorful cheese layer.
辛拉面辛拉面是一种方便面，主要食材包括面条、调味包和蔬菜包。面条通常为黄色细面，调味包含有辣椒粉、味精、香料等，蔬菜包包括脱水蔬菜。制作时将面条煮熟后与调味包混合，搅拌均匀即可食用。
Spicy Rice Cake Stir-FrySpicy stir-fried rice cakes is a dish made primarily with rice cakes, combined with vegetables such as chili peppers, onions, and carrots, and seasoned with soy sauce and chili paste. The rice cakes are first pan-fried or boiled and then stir-fried with the ingredients to achieve a soft, chewy texture with elasticity.
Tuna Seaweed Rice RollTuna seaweed rice rolls are made primarily with rice, combined with tuna meat, cucumber strips, and carrot threads, then wrapped in seaweed. The dish offers a rich flavor and texture. To prepare, spread rice on seaweed, add the fillings, roll up, and slice into segments.
Korean BibimbapKorean bibimbap is based on rice, mixed with carrots, spinach, bean sprouts, mushrooms, beef or pork, stir-fried and combined with spicy sauce, then topped with sesame seeds and green onions before mixing and serving.
Fish Cake SkewersFish cake skewers are made from fish meat mixed with starch, egg white, and seasonings to form a paste, then shaped into small balls or patties, threaded onto bamboo skewers, and fried or steamed. Commonly paired with vegetables or seafood, they offer a chewy texture and delicious flavor.