Zhang Xiao Shengjizhong Bao (Nanwan Store)
小吃快餐 · ⭐ 3.5
No. 1310-5 Nanwan Community
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1310-5 Nanwan Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peeled Pickled Mustard Greens Strips, Salted duck egg, Oil-braised Hong Jiao Pepper.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1310-5 Nanwan Community
- Popular dishes: Peeled Pickled Mustard Greens Strips, Salted duck egg, Oil-braised Hong Jiao Pepper, Shepherd's Purse Pork Bun, Cucumber and Egg Dumplings
China trip · China travel
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Dishes
Peeled Pickled Mustard Greens StripsA cold dish made from peeled and finely sliced pickled mustard greens, known for its crisp texture and tangy flavor. Often seasoned with garlic, chili oil, vinegar, and a touch of sugar.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Oil-braised Hong Jiao PepperA Chinese home-style dish made by simmering fresh Hong Jiao peppers in oil with aromatics and seasonings, resulting in a savory, slightly sweet flavor.
Shepherd's Purse Pork BunJi菜 meat buns use fresh shepherd's purse and pork. After blanching, the shepherd's purse is chopped and mixed with minced pork, seasoned and stirred to make filling. The dough is fermented, rolled into wrappers, filled, and steamed.
Cucumber and Egg DumplingsA dish made with tender cucumber and eggs, mixed and wrapped in dough then steamed, offering a fresh and nutritious meal.
Freshly Squeezed Soy MilkFreshly squeezed soy milk made from soaked and ground yellow beans, offering a mild, nutritious drink popular in Chinese breakfast culture.
Fresh Juice Pork BunFresh juice pork buns are made with pork as the main ingredient, combined with a delicious seasoning sauce, finely seasoned and wrapped in soft dough, then steamed. The filling is tender and juicy, while the dough is soft and flavorful—a classic Chinese dim sum.
Juicy Meat WontonsJuicy meat wontons are made with pork as the main ingredient, mixed with scallions and ginger, wrapped in thin dough, and boiled. They have a fresh and juicy taste, making them a traditional Chinese snack.