Liuzhou Luosifen (Kaigen Road Branch)
小吃面食 · ⭐ 3.7
No. 9, Longjing Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Longjing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: One-Bite Soy Milk, Three-Flavor Snail Noodles, Watermelon Peach Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 9, Longjing Road
- Popular dishes: One-Bite Soy Milk, Three-Flavor Snail Noodles, Watermelon Peach Drink, Braised Pork, Fried Egg
China trip · China travel
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Dishes
One-Bite Soy MilkA sweet dessert made from soy milk, sugar, and a touch of cream. Smooth and creamy, enjoyed cold or warm as a breakfast or afternoon snack.
Three-Flavor Snail NoodlesA spicy and tangy noodle dish featuring snail meat, fermented bamboo shoots, and a rich broth with three distinct flavors.
Watermelon Peach DrinkA refreshing drink made from fresh peaches, sugar syrup, and ice, offering a sweet and tangy flavor perfect for summer.
Braised PorkBraised pork is a dish made primarily from pork, marinated and then cooked by roasting or stewing. Typically using belly or leg meat, it's cut into pieces, marinated with soy sauce, sugar, and cooking wine, then slowly roasted or simmered until tender and glossy.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Mango Fruit DrinkA refreshing drink made from fresh mango and other seasonal fruits, blended and served chilled with sugar and ice.
Snail Rice NoodlesA flavorful dish made with snail broth, rice noodles, and toppings like pickled bamboo shoots, fried tofu, and peanuts.
Snail Rice NoodlesA Yunnan specialty featuring rice noodles in a flavorful snail broth, topped with pickled bamboo shoots, bean sprouts, and chili oil for a tangy, spicy taste.
Snail Rice NoodlesLuosifen is a specialty snack from Guangxi, primarily made with rice noodles, snails, pickled bamboo shoots, and fried tofu skin. The preparation involves boiling the rice noodles, combining them with stir-fried snails and pickled bamboo shoots, then adding seasonings such as chili oil and crushed peanuts for a rich and flavorful taste.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.