DH Coffee (Dongfang Huayuan Branch)
咖啡 · ⭐ 3.7
No. 6 Dongzhimen South Street, Dongzhimen Subdistrict (near Dongzhimen Airport Express Station and Exit C of Dongzhimen Metro Station, Line 2)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 Dongzhimen South Street, Dongzhimen Subdistrict (near Dongzhimen Airport Express Station and Exit C of Dongzhimen Metro Station, Line 2). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Carmelo Latte, Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.7
- Address: No. 6 Dongzhimen South Street, Dongzhimen Subdistrict (near Dongzhimen Airport Express Station and Exit C of Dongzhimen Metro Station, Line 2)
- Popular dishes: Cappuccino, Carmelo Latte, Latte, Mocha, Pastry
China trip · China travel
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Carmelo LatteCarmello Latte is a coffee beverage made from espresso, milk, and specially crafted Carmello caramel candies. The preparation involves placing Carmello candies at the bottom of the cup, adding hot milk, and then slowly pouring in the espresso to create a beautiful layered effect.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
PastryPastries are food items made primarily from flour or rice flour, combined with辅料 such as sugar, oil, and eggs, and processed through steps like mixing, shaping, and baking or steaming. Common types include mooncakes, cakes, cookies, and flaky pastries, with textures that are soft or crispy.
Mixed Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include watermelon, honeydew melon, mango, strawberries, kiwi, and blueberries. To prepare, wash the fruits thoroughly, cut them into bite-sized pieces, and mix in a container. A small amount of honey or coconut milk can be added for extra flavor, then chill before serving.
Pineapple AmericanPineapple American is a dish made with fresh pineapple, ham, eggs, and rice. Pineapple chunks are stir-fried with diced ham, then mixed with mashed eggs and seasonings before combining with rice.
High Mountain Green TeaHigh mountain green tea is a type of green tea made from tender buds harvested in high-altitude tea gardens. Processed through steps such as killing the green (fixing), rolling, and drying, it retains the natural color and fresh aroma of the tea leaves.