Desak Fried Chicken & Burgers (Longhu Ziducheng Store)
小吃快餐 · ⭐ 3.7
No. 20-15 Dongwang Street (Gate 6)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20-15 Dongwang Street (Gate 6). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Wings, Sweet Potato Fries, Inkfish Golden Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 20-15 Dongwang Street (Gate 6)
- Popular dishes: Braised Chicken Wings, Sweet Potato Fries, Inkfish Golden Stew, Large French Fries, Kung Pao Chicken
China trip · China travel
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Dishes
Braised Chicken WingsChicken wings braised in a secret spice sauce, tender and flavorful with a rich aroma.
Sweet Potato FriesSweet potato fries are a simple and delicious home-style dish. The main ingredient is sweet potato, which is washed and cut into strips. After frying until golden and crispy, they are ready to eat. This dish has an appealing color, with the sweet potato's natural sweetness perfectly combined with the crispy texture from frying.
Inkfish Golden StewInkfish golden stew features fresh squid and golden-fried ingredients simmered in a secret sauce, resulting in a rich, savory dish with tender squid and flavorful accompaniments.
Large French FriesCrispy French fries are a Western snack made primarily from potatoes. The potatoes are cut into strips and deep-fried until golden and crispy, resulting in a deliciously crunchy exterior and tender interior, with an appealing color and aroma.
Kung Pao ChickenA classic Sichuan dish made with diced chicken, peanuts, and spicy chili peppers, stir-fried in a savory-sweet sauce.
Classic Burger Wrap ComboA creative dish combining burger and wrap, featuring a fresh beef patty, lettuce, tomato, onion, and special sauce in a soft wrap for a flavorful and convenient meal.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Chicken Leg BurgerChicken burger made from chicken thigh meat, marinated and grilled or fried until done, served in a hamburger bun with lettuce, tomato, onion, and sauce.
Golden Sweet Potato FriesGolden sweet potato sticks made from sweet potatoes, peeled and cut into strips, then deep-fried until crispy outside and soft inside, with a golden color. No extra seasonings are added—only high-heat frying brings out the natural sweetness.