Zhangye Spicy Hot Pot
小吃快餐 · ⭐ 3.7
Third shop north of Huan Cheng West Road Police Station, Tieta Temple Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Third shop north of Huan Cheng West Road Police Station, Tieta Temple Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Basa Fish Slices, Apricot Skin Tea, Oil-soaked tofu skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: Third shop north of Huan Cheng West Road Police Station, Tieta Temple Road
- Popular dishes: Basa Fish Slices, Apricot Skin Tea, Oil-soaked tofu skin, Cauliflower, Broccoli
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Dishes
Basa Fish SlicesA dish made with basa fish slices stir-fried quickly with vegetables and seasonings, resulting in tender and flavorful fish.
Apricot Skin TeaApricot peel tea is a traditional beverage made primarily from apricot peels, simmered with rock sugar or honey. Rich in natural fruit acids and various vitamins, the brewed tea has an orange-yellow color and a balanced sweet-sour taste. It helps to cool the body, quench thirst, and soothe coughs by moisturizing the lungs.
Oil-soaked tofu skinOil tofu skin is a traditional soy product dish made from fresh yellow beans, carefully processed through multiple steps including soaking, grinding, boiling the slurry, and forming a film. The finished product has a golden color, thin texture, smooth and tender taste, and good elasticity. It can be cooked with various seasonings and side dishes, suitable for stir-frying, boiling, or cold mixing, making it an excellent choice among vegetarian dishes.
CauliflowerCauliflower, also known as broccoli, primarily uses white flower buds as its main ingredient. When cooking, break the cauliflower into small florets and wash thoroughly. It can be stir-fried, boiled, or steamed, commonly paired with seasonings such as garlic and chili. Simple cooking methods help preserve its natural flavor.
BroccoliBroccoli, also known as green cauliflower or Italian broccoli, is a nutrient-rich vegetable. It can be prepared in various ways, commonly including stir-frying, garlic stir-fry, or cooking with other ingredients. To prepare, first wash and cut the broccoli into small florets, then quickly stir-fry to preserve its tender texture and vibrant green color.
软糯年糕软糯年糕主要由糯米粉制成,经过蒸制或煮制后形成柔软有弹性的食品。可单独食用,也可搭配炒菜、汤品或烧烤,常见配料包括酱油、糖、葱花、肉片或蔬菜。
Bamboo Shoots with Firecracker FlavorBamboo shoot firecracker is a dish featuring bamboo shoots as the main ingredient. Fresh shoots are sliced, blanched to remove bitterness, then stir-fried with minced pork, scallions, and ginger. Some recipes add chili or doubanjiang for extra flavor, allowing the shoots to absorb the seasonings while maintaining a crisp, tender texture.
Spicy Mixed NoodlesSpicy mixed dish is a culinary creation made by combining various ingredients and cooking them together. The main ingredients include vegetables, meats, and soy-based products. These ingredients are first boiled, then coated with a specially prepared spicy and numbing sauce, and finally thoroughly mixed to ensure each bite is infused with the aromatic spiciness and rich texture.
Spicy Pork SlicesSpicy pork slices is a dish made primarily from pork tenderloin, sliced and marinated, then stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and green onions for rich flavor.