Tian Ji Le Wei Liang Lu (Shuangshun Road Store)
小吃快餐 · ⭐ 3.6
No. 6, Shuangshun South Road, Shuangshun Road, Unit 16
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Shuangshun South Road, Shuangshun Road, Unit 16. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Feet, Braised Pork Ear Salad, Braised and Mixed Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 6, Shuangshun South Road, Shuangshun Road, Unit 16
- Popular dishes: Braised Chicken Feet, Braised Pork Ear Salad, Braised and Mixed Chicken Feet, Braised Duck Wings, Braised Duck Gizzard Salad
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Dishes
Braised Chicken FeetSpicy chicken feet are simmered slowly in a seasoned broth made with star anise, cinnamon, bay leaves, Sichuan peppercorns, ginger, and scallions, along with soy sauce, rock sugar, and cooking wine.
Braised Pork Ear SaladA cold dish made from pork ears that are first braised and then sliced and mixed with seasonings for a savory, crunchy texture.
Braised and Mixed Chicken FeetA cold dish made by braising chicken feet and mixing them with seasonings like garlic, chili oil, and cilantro for a spicy and savory flavor.
Braised Duck WingsBraised duck wings are a dish made with duck wings and seasonings such as soy sauce and spices, then braised and mixed. The texture is tender and the flavor is rich.
Braised Duck Gizzard SaladA cold dish made from duck gizzards braised in a savory sauce and mixed with seasonings for a rich, tender flavor.
Braised Pig SnoutA dish made by braising pig snout with spices and herbs, resulting in a tender and flavorful texture.
Tianji Red Oil Chicken SlicesTianji Red Oil Chicken Slices is a Sichuan dish made with chicken slices stir-fried in red oil and spices. The chicken is tender, with a spicy and fragrant flavor.
Spicy Oil Pig Ear SlicesSliced pig's ear in spicy oil is a cold dish made by mixing thinly sliced boiled pig ears with chili oil, garlic, green onions, and other seasonings.
Spicy Pig Lung SlicesA spicy Sichuan dish made with sliced boiled pig lung, dressed in a fiery red oil sauce.
Pickled Chicken FeetA cold dish made with chicken feet marinated in a spicy, sour sauce using pickled chili peppers and other seasonings.