Xue Shi Ru Zi Beef Offal Noodles (Nongan Branch)
小吃快餐 · ⭐ 3.9
50 meters west of Dongfang Dumpling Restaurant, north gate of Longda Phase I, Debiao Street, south side of the road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters west of Dongfang Dumpling Restaurant, north gate of Longda Phase I, Debiao Street, south side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clean Beef Tripe, Stewed Beef Brisket, Wheat Gluten.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.9
- Address: 50 meters west of Dongfang Dumpling Restaurant, north gate of Longda Phase I, Debiao Street, south side of the road
- Popular dishes: Clean Beef Tripe, Stewed Beef Brisket, Wheat Gluten, Beef Ball and Radish Stew, Beef Offal Noodles
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Dishes
Clean Beef TripeA dish made from cleaned beef tripe, simmered to perfection and seasoned with spicy spices for a bold flavor.
Stewed Beef BrisketClear beef brisket is a dish primarily made with beef brisket, which is cleaned and typically braised. Seasonings like scallions, ginger, star anise, soy sauce, and cooking wine are often added to make the meat tender and flavorful.
Wheat GlutenWheat gluten is a protein-rich food made by washing wheat flour to remove starch, resulting in a chewy texture. It's commonly used in vegetarian dishes and can be stir-fried, boiled, or added to soups.
Beef Ball and Radish StewA Chinese stew featuring beef balls and radish, simmered together until tender and flavorful.
Beef Offal NoodlesBeef offal rice noodles is a dish made primarily with beef offal (such as beef stomach, intestines, and lungs) and rice noodles. After thorough cleaning, the beef offal is simmered with spices until tender, then mixed with cooked rice noodles and seasoned with broth or braising sauce. Finally, toppings like green onions or cilantro can be added according to personal preference.
Beef Offal and Radish StewA traditional Chinese dish made by stewing beef offal with radish, seasoned with ginger and spices for a rich, savory flavor.
Beef Tripe NoodlesBeef tripe rice noodles is a dish made primarily with beef tripe and rice noodles. After cleaning, the tripe is cooked or stir-fried with noodles and seasoned appropriately. A broth or water base is typically used to make the tripe tender and flavorful, while the noodles absorb the sauce for a chewy texture.
Beef Brisket Noodle SoupBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is blanched, then stewed with spices until tender, and served mixed with or layered over cooked rice noodles in rich broth.