South Skewers, North Roasted
Barbecue · ⭐ 3.5
No. 269 Guoyan Street, Building 8, Unit 105
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 269 Guoyan Street, Building 8, Unit 105. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Sausage Skewers, Glutinous Rice Cake Skewers, Grilled Pork Belly Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.5
- Address: No. 269 Guoyan Street, Building 8, Unit 105
- Popular dishes: Small Sausage Skewers, Glutinous Rice Cake Skewers, Grilled Pork Belly Cubes, Grilled Tomahawk Lamb Chop, Grilled Beef Tendon Skewers
China trip · China travel
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Dishes
Small Sausage SkewersA Chinese snack made by skewering small sausages and grilling or pan-frying them until crispy and flavorful.
Glutinous Rice Cake SkewersA street food made by grilling skewered glutinous rice cakes, often served with sweet sauces or toppings like sesame seeds.
Grilled Pork Belly CubesGrilled pork belly cubes made from marinated pork belly, served with a crispy exterior and tender interior.
Grilled Tomahawk Lamb ChopGrilled tomahawk lamb chop made with premium lamb rib, marinated and slow-roasted over charcoal for a tender, flavorful dish.
Grilled Beef Tendon SkewersGrilled beef tendon skewers made by cutting beef tendons into suitable pieces, threading them onto bamboo sticks, marinating, then grilling until the surface is slightly charred and the inside is tender while retaining elasticity and flavor.
Grilled Abalone SkewersGrilled abalone skewers feature fresh abalone and vegetables, marinated and grilled to perfection for a savory, tender bite.
Roasted QuailRoast quail is a dish featuring quail as the main ingredient. To prepare it, first clean the quail and marinate it to infuse flavor, then place it on a grill and slowly roast over moderate heat. When the skin turns golden and crispy and the meat becomes tender and juicy, it's ready to be served.
Chicken Gizzard SkewersA Chinese barbecue dish made by skewering marinated chicken gizzards and grilling them until tender and flavorful.